Last Activity:10-26-2013 7:44 AM
Posted in thread: Fresh hop willamette hop ideas on 08-29-2013 at 02:03 AM
Would you used them fresh/wet for bittering a stout? Im thinking about wet hopping with them.
The stout recipe looks delicious. I edited the original to be more clear. Although maybe wet
Posted in thread: Fresh hop willamette hop ideas on 08-29-2013 at 01:40 AM
NOt looking for a specific recipe. Just ideas. What would you guys/gals do with 1 lbs of wet
willamette hops about to be snagged off a few beautiful bines? SMASH, IPA, english yeast, clean
Posted in thread: First Lager Question on 02-02-2013 at 01:20 PM
Thanks for the replies. Scott your vienna lager looks great, I cant wait for mine to finish.
Posted in thread: First Lager Question on 02-02-2013 at 03:24 AM
Vienna Lager primary fermentation 15 days in at 49F. What is the haze that is forming? Is it
normal? Recommended practice for getting ride of it?98190