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03-01-2012 3:16 PM


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  • Posted in thread: Your First Brew on 10-20-2007 at 06:15 PM
    My first brew was a stout, just 'cause it's one of my favorite styles. The homebrew shop clerk
    tried to get me to do a "girly" brew because women don't like dark beers. :rolleyes:

  • Posted in thread: NZ brewery offering lifetime supply of beer for return of stolen laptop on 10-18-2007 at 11:09 PM
    NZ brewery offering lifetime supply of beer for return of stolen laptop12 bottles a month is a
    lifetime supply? :confused: (Beats nothing, though!) :drunk:

  • Posted in thread: Brewing with friends on 10-15-2007 at 03:54 AM
    The first time I brewed, I did it by myself. After that, every time I mention I'm going to be
    brewing, various friends want to stop by and help out. One of them got super excited about the
    bottling pr...

  • Posted in thread: What's Brewing This Weekend? Oct. 13-14 on 10-14-2007 at 05:44 AM
    Tomorrow I'm brewing a Scotch ale (partial mash). Then on Monday, my first-ever batch of mead.
    :D (4-day weekend for me = more brewing!)

  • Posted in thread: Labrador tea? on 07-14-2007 at 05:29 AM
    Thanks for checking your books for me.I'm not a fan of Labrador tea, but an Iñupiaq friend
    of mine swears by it. She drinks tons of the stuff!

  • Posted in thread: Labrador tea? on 07-14-2007 at 02:24 AM
    Have you tasted labrador tea? It's been quite a while since I tasted it (grew up in Alaska) but
    I remember it as having a very nasty tasteYeah, but many ingredients taste like sh*te on their
    own yet m...

  • Posted in thread: new meadery: Ring of Fire (Alaska) on 07-13-2007 at 07:38 AM
    There was an article about Ring of Fire in the paper this week, including a list of restaurants
    in Homer and Anchorage where you can get it. Apparently Oaken Keg has it, too, but I haven't
    been there ...

  • Posted in thread: Labrador tea? on 07-13-2007 at 07:32 AM
    While digging through my field guide to Alaskan plants (in prep for some fieldwork I'll be
    doing starting next week), I saw mention of Labrador tea being used in beer. Does anyone know
    what for? I'm a...

  • Posted in thread: What are you studying/majoring in? on 02-27-2007 at 04:29 AM
    There's a good chance you'll be able to get on with one of the big linguistic firms based in
    L.A. :pTruth be told, I love linguistics. I have no idea what makes it so fascinating, but it
    really is. WT...

  • Posted in thread: What are you studying/majoring in? on 02-26-2007 at 04:22 PM
    My favorite's the voiced interdental fricative ;) I don't know... that retroflex tap is pretty
    cool :pGetting my Ph.D. in linguistics (endangered languages and laboratory
    phonetics/phonology). I'll pr...

Bender: I'm really starting to swell up with beer. I must look ridiculous. Fry: Nah, you have a healthy glow. Bender: Oh my god! I just felt it ferment! Fry: Ooo! Let me feel. Leela: Have you thought about what to name it? Bender: I was thinking Benderbrau if it's an ale, Botweiser if it's a lager. Fry: I hope it's a lager so I can take it to a ball game.