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Join Date:

11-13-2012

Last Activity:

08-13-2015 9:22 PM

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  • Posted in thread: German Hops cause subtle off flavors? on 08-13-2015 at 04:54 PM
    Thanks for the reply.I suppose my plastic ferm buckets just aren't getting clean anymore. Might
    be time to upgrade to glass!

  • Posted in thread: German Hops cause subtle off flavors? on 08-13-2015 at 11:18 AM
    Guys & Gals, just a general "feeler" to see if anyone has noticed anything when using german
    noble hops (I used Hallertauer) in german-style lagers. I brewed an Altbier and a Helles and
    both came out ...

  • Posted in thread: 12 Beers of Christmas 2013 Edition! (Need Brewers!) on 09-30-2014 at 12:34 AM
    Trying some of these christmas beers. Yes, I've left them in a dark closet all of this time. I
    grabbed a random one and ended up with the Spiced Cherry Dubbel:AROMA - 9Medium toasty
    maltiness, strong ...

  • Posted in thread: 12 Beers of Christmas 2013 Edition! (Need Brewers!) on 03-24-2014 at 06:42 PM
    Yeah, I hope nobody is holding their breath to get these brews. I'll post something on the
    front to make sure he doesn't enter any exchanges in the future...Sent from my iPhone using
    Home Brew

  • Posted in thread: How long is too long in secondary? on 03-10-2014 at 08:17 PM
    I might be alone on this, but after repeatedly testing it, I have found that 1 second is too
    long in secondary. My opinion is that it's completely a waste of time and space, and leads to
    potentially e...

  • Posted in thread: How long is too long in secondary? on 03-10-2014 at 04:14 PM
    I had a Belgian strong dark sit in secondary for 3 months or so. Tasted fantastic. Some brewers
    worry about leaving beer on a yeast cake for awhile, but with healthier yeasts nowadays you
    don't even h...

  • Posted in thread: Better beer on 03-10-2014 at 04:04 PM
    I will also repeat others: ferm temp! Even before going all grain. When refining a recipe, it's
    pointless to spend time/effort on all grain until you dial in your fermentation. Sent from my
    iPhone usi...

  • Posted in thread: Phenomenal example of malt vs hop bitterness on 03-10-2014 at 03:57 PM
    Hop and malt bitterness are different, but the quality of the bitterness(something you
    commented on) is controlled by the water, in either case. Using only 2 beers with likely very
    different water pro...

  • Posted in thread: Phenomenal example of malt vs hop bitterness on 03-10-2014 at 03:44 PM
    it's an interesting topic. advocates of FWH claim a 'smoother bitterness.' i've never
    understood that. advocates of skimming the brown krausen say the same thing. in the case of
    removing the brown kra...

  • Posted in thread: Phenomenal example of malt vs hop bitterness on 03-10-2014 at 03:26 PM
    what is 'malt bitterness?' like the bitterness of coffee/black malts?Yes, the bitter
    chocolate/coffee flavors. Also roasted malt.Sent from my iPhone using Home Brew

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"Bad men live that they may eat and drink, whereas good men eat and drink that they may live." -Socrates "Judge a man by his questions rather than by his answers." -Voltaire
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