dakotabear

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Join Date:

05-22-2010

Last Activity:

02-20-2012 9:02 PM

    ABOUT ME

  • Minneapolis
  • Cherry Stout
  • Apfelwein
  • Male
  • Married

LATEST ACTIVITY

  • Posted in thread: What controller... on 06-22-2010 at 12:51 PM
    I will be making a fermentation chamber in my garage this fall using plywood and insulation...
    Initially, I will be using an oil filled radiator-style electric to maintain temps during the
    fall and wi...

  • Posted in thread: How many gallons of EdWort's Apfelwein have been made? on 06-22-2010 at 12:20 PM
    17026 (corrected Scoobsnack amount) +417030

  • Posted in thread: Crazy stout handle / CO2 idea... on 06-22-2010 at 11:48 AM
    Who said anything about half assed? Just trying to be creative.CO2 is not an issue, I can have
    all I want for free...How does a creamer faucet compare to the stout as far as head/creaminess?
    Thanks.

  • Posted in thread: Crazy stout handle / CO2 idea... on 06-21-2010 at 05:07 PM
    Crazy Idea 2.0... I use a 3 way distributor, and use the 3rd barb as a purging barb.

  • Posted in thread: Crazy stout handle / CO2 idea... on 06-21-2010 at 04:16 PM
    Then you don't get the creaming/foaming, which is the point.

  • Posted in thread: Crazy stout handle / CO2 idea... on 06-21-2010 at 03:02 PM
    Yes, you will. Not necessarily after every pour - carbonation takes time...But it will
    definitely over carb the beer if you leave it on for a while...I will not be leaving it on 35
    PSI for any length ...

  • Posted in thread: Crazy stout handle / CO2 idea... on 06-21-2010 at 02:09 PM
    Looks good, but you'll have to change the valves - Those have check valves built in.I did not
    think of that... Excellent point. Thanks.I have one other thought... Would I need to purge the
    keg after e...

  • Posted in thread: How many gallons of EdWort's Haus Pale Ale have been made? on 06-21-2010 at 01:51 PM
    3197 + 4 = 3201

  • Posted in thread: Crazy stout handle / CO2 idea... on 06-21-2010 at 01:44 PM
    I love stouts... I'm currently working on a kegerator build that will give me room for 4-5
    kegs. At least one of these kegs will be root beer that I intend to have carbed at 35-40 PSI
    serving.I would ...

  • Posted in thread: Orange Blossom Mead on 06-07-2010 at 07:07 PM
    I'm curious about this one as well....

Following Stats
FORUM SIGNATURE
On Deck - Octane IPA Primary - EdWort's Haus Pale Ale ~ Hard Cherry Limeade Secondary - Apfelwein(x2) ~ Honey Weizen Bottled - Cherry Stout
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