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Join Date:

11-22-2011

Last Activity:

12-10-2016 10:11 AM

22 Likes on 16 Posts 

LATEST ACTIVITY

  • Posted in thread: BierMuncher's OktoberFAST Ale (AG) on 10-30-2016 at 01:42 AM
    Anybody think they get a good amount of caramel/toffee flavor or more towards breast/grainy?Man
    im gettin both! I finished at 1.020 from 1.065 or so and it's got that super grain/biscuit nose
    and very...

  • Posted in thread: BierMuncher's OktoberFAST Ale (AG) on 10-19-2016 at 03:00 PM
    Tasted great*

  • Posted in thread: BierMuncher's OktoberFAST Ale (AG) on 10-19-2016 at 02:59 PM
    I just kegged this a couple days ago. It's been carbing in the keezer for 48 hours. Tasted a
    sample yesterday and it has more of an Apple-ish off flavor to it, so I think it's still pretty
    green (I ho...

  • Posted in thread: Punkin' Ale on 10-15-2016 at 01:36 PM
    Where did you find the lactose?From the home brew shop

  • Posted in thread: BierMuncher's OktoberFAST Ale (AG) on 10-15-2016 at 02:19 AM
    This beer is perfect!

  • Posted in thread: Punkin' Ale on 10-15-2016 at 02:18 AM
    Gunna add lactose to the keg to act as the "whipped cream" on top of the slice of pie!

  • Posted in thread: Russian Imperial Stout (2011 HBT Competition Category Winner) on 10-12-2016 at 05:42 PM
    I brewed this on 8-1 and just kegged it on 10-09. I can't believe how perfect this beer is!!
    Thank you so much for this recipe!!

  • Posted in thread: BierMuncher's OktoberFAST Ale (AG) on 10-09-2016 at 02:12 AM
    Gelatin workin hard!

  • Posted in thread: BierMuncher's OktoberFAST Ale (AG) on 10-08-2016 at 10:08 PM
    I brewed this on Monday and by weds night the yeast had fallen out and the top had almost no
    bubbles so i took a reading, it was at 1.018 from 1.065 in just 3 days! It tasted amazing so I
    let it sit a...

  • Posted in thread: Punkin' Ale on 10-05-2016 at 12:53 AM
    Ive always used 2# of rice hulls in my grist for this beer. I know the OP says to use 1# for 5
    gallons, but 2 lbs is way better! I've never had a stuck mash using that much. And your
    finished product ...

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