Last Activity:10-16-2015 12:25 AM
Likes Given: 17
7 Likes on 7 Posts
Posted in thread: Centennial Blonde (Simple 4% All Grain, 5 & 10 Gall) on 09-18-2015 at 12:30 AM
Try it and tell us!I got too excited and added about 1oz of Citra around 5 mins with the
Cascade addition, it tasted pretty bitter in the hydro sample. I'm gonna take a sample tonight
(6 days later) a...
Posted in thread: Centennial Blonde (Simple 4% All Grain, 5 & 10 Gall) on 09-10-2015 at 10:26 PM
soo tempted to swap out the Centennial for Citra, but the recipe is so good as it is
Posted in thread: How bad of a crush is this? on 08-21-2015 at 03:12 AM
I did this today, for the first time - I brought my two Better Bottles into the Walmart I found
that sells RO water for 37 cents a gallon (the only store in my area that sells RO water by the
Posted in thread: Post your infection on 08-15-2015 at 01:23 AM
my LHBS didn't have 3711 and I wasn't going to bother with the unreliable 3724 (Belgian) so I
got 3726-PC (Farmhouse)that beer above looks pretty clear! nice work
Posted in thread: So who's brewing this weekend? on 08-13-2015 at 12:28 AM
Saison for me, Pils/Munich/Vienna and Perle/Saaz14 grams of hops for 5 gallons :Dtypo?
Posted in thread: Post your infection on 08-12-2015 at 11:00 PM
I had the same issue with WY 3711 French Saison twice recently. Two different batches using
different strains of 3711, but same results: fermented normally and then a thin film appeared
near the 3 wee...
Posted in thread: Rye Pale Ale on 08-05-2015 at 08:46 PM
I ferment in plastic 100% of the time with no issues. But I'm lucky enough to have a
temperature controlled freezer chamber
Posted in thread: Post your infection on 08-04-2015 at 05:50 AM
Daggers! Didn't star San at boil stage. But all my hop additions were late. In future I will
boil the hop sack anyway. Even before any hop additions just to sterilise it properly. Think I
just got rea...
Posted in thread: Post your infection on 08-03-2015 at 08:08 PM
I didn't star San the hop sack.hop sack at boil stage, primary or secondary?
Posted in thread: Hoppy American Amber or Malty American Pale Ale? on 07-23-2015 at 01:32 AM
I was ready to make this beer this weekend, however I can't get hold of the naked oats in time
(my LHBS has never heard of them) and given my track record of amber beers I'm going to have to