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Join Date:

04-21-2012

Last Activity:

04-26-2016 8:46 PM

Likes Given: 20

7 Likes on 7 Posts 

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  • NZ

LATEST ACTIVITY

  • Posted in thread: Authentic Bavarian Hefeweizen on 03-01-2016 at 06:48 PM
    sorry to be a dick, but I'm not sure about "authentic", as the German styles are wheat and
    pilsner onlyBy German law, at least 50% of the grist must be malted wheat, although some
    versions use up to 7...

  • Posted in thread: Centennial Blonde (Simple 4% All Grain, 5 & 10 Gall) on 09-18-2015 at 12:30 AM
    Try it and tell us!I got too excited and added about 1oz of Citra around 5 mins with the
    Cascade addition, it tasted pretty bitter in the hydro sample. I'm gonna take a sample tonight
    (6 days later) a...

  • Posted in thread: Centennial Blonde (Simple 4% All Grain, 5 & 10 Gall) on 09-10-2015 at 10:26 PM
    soo tempted to swap out the Centennial for Citra, but the recipe is so good as it is

  • Posted in thread: How bad of a crush is this? on 08-21-2015 at 03:12 AM
    I did this today, for the first time - I brought my two Better Bottles into the Walmart I found
    that sells RO water for 37 cents a gallon (the only store in my area that sells RO water by the
    gallon)....

  • Posted in thread: Post your infection on 08-15-2015 at 01:23 AM
    my LHBS didn't have 3711 and I wasn't going to bother with the unreliable 3724 (Belgian) so I
    got 3726-PC (Farmhouse)that beer above looks pretty clear! nice work

  • Posted in thread: So who's brewing this weekend? on 08-13-2015 at 12:28 AM
    Saison for me, Pils/Munich/Vienna and Perle/Saaz14 grams of hops for 5 gallons :Dtypo?

  • Posted in thread: Post your infection on 08-12-2015 at 11:00 PM
    I had the same issue with WY 3711 French Saison twice recently. Two different batches using
    different strains of 3711, but same results: fermented normally and then a thin film appeared
    near the 3 wee...

  • Posted in thread: Rye Pale Ale on 08-05-2015 at 08:46 PM
    I ferment in plastic 100% of the time with no issues. But I'm lucky enough to have a
    temperature controlled freezer chamber

  • Posted in thread: Post your infection on 08-04-2015 at 05:50 AM
    Daggers! Didn't star San at boil stage. But all my hop additions were late. In future I will
    boil the hop sack anyway. Even before any hop additions just to sterilise it properly. Think I
    just got rea...

  • Posted in thread: Post your infection on 08-03-2015 at 08:08 PM
    I didn't star San the hop sack.hop sack at boil stage, primary or secondary?

FORUM SIGNATURE
Primary: Golden Rye Ale Conditioning: Munich Helles Drinking: Premium Lager, Citra Blonde, Saison, Belgian Dubbel Next Up: American Wheat
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