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04-21-2012

Last Activity:

05-14-2015 9:14 PM

Likes Given: 14

4 Likes on 4 Posts 

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  • Posted in thread: Is the crush my problem w efficiency? (PICS) on 04-28-2015 at 08:53 PM
    this is definitely my favorite homebrewing forum. So much knowledge but there is always a
    recipe available for any style of beer I want to make and they are always on-point

  • Posted in thread: Is the crush my problem w efficiency? (PICS) on 04-15-2015 at 08:19 AM
    good job. It's always satisfying to know you are improving your processes and getting small
    victories such as this

  • Posted in thread: Is the crush my problem w efficiency? (PICS) on 04-10-2015 at 12:44 AM
    I believe the OP is batch sparging, in which case channeling is not an issue. The wort and
    grain should be in equilibrium for sugar concentration, both for the original run off and the
    sparge run off ...

  • Posted in thread: Have anybody ever solved the "earthy, dirty" aftertaste issue on 04-10-2015 at 12:00 AM
    I seem to get this earthy taste with any amber beer I make. ESB, Vienna lager, Cali common,
    American amber. No single hop or grain ingredient is common between them. Doesn't happen with
    light lagers, ...

  • Posted in thread: Is the crush my problem w efficiency? (PICS) on 04-09-2015 at 09:50 PM
    Maybe run the same recipe and procedure except speed up the run off to 1 gallon in 5 minutes? I
    don't know if it helps to run it off super slow or not, would be interesting to find out. it
    does, as it...

  • Posted in thread: Is the crush my problem w efficiency? (PICS) on 04-09-2015 at 02:14 AM
    However I stirred the mash this is crucial IMO. I stir at dough-in, then every 20 mins and one
    final before mash out.

  • Posted in thread: Pumpkin ale and no rice hulls - will I get a stuck sparge? on 03-30-2015 at 02:25 AM
    I've been wanting to do a pumpkin ale to impress my GF and also I'm up for a challenge and
    rarely make the same beer twice so want to try something new. The idea of putting the pumpkin
    in the mash/spa...

  • Posted in thread: Is the crush my problem w efficiency? (PICS) on 03-28-2015 at 05:03 AM
    maybe I shouldn't have been so quick to assume my LHBS was ripping people off. But they are
    definitely overpriced because they have little competition

  • Posted in thread: Is the crush my problem w efficiency? (PICS) on 03-22-2015 at 06:59 PM
    That would work just fine, but the price is 3 - 4 times too high.even with currency conversion?

  • Posted in thread: Is the crush my problem w efficiency? (PICS) on 03-22-2015 at 07:34 AM
    this is what I got from my LHBS today after asking for double mill. I suspect they are under
    milling to ultimately make more money from grain and that wouldn't surprise me as they are
    always overcharg...

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Primary: ESB Conditioning: Robust Porter Drinking: Rye Pale Ale, Hefeweizen, Belgian IPA, Belgian Strong Dark, Helles Pale Ale
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