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Join Date:

12-30-2010

Last Activity:

03-29-2011 12:01 PM

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    ABOUT ME

  • Male
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  • delaware
  • ohio

LATEST ACTIVITY

  • Posted in thread: This is killing me on 02-08-2011 at 04:19 PM
    I agree with the above. My first brew just came ready to drink over this past weekend and the
    amount that I drank plus the neighbors makes it go quickly. I have a stout that's ready to be
    bottled and ...

  • Posted in thread: Home Depot 5 gallon bucket lid spins? on 02-06-2011 at 03:41 PM
    Did you not get the point of my post about how it really doesn't matter if the lids rotate or
    not? You can still ferment in the buckert??? :confused:Hehe. Buckert, I don't even know hert.
    (sorry, coul...

  • Posted in thread: Stout Additions on 02-03-2011 at 07:11 PM
    To add to this thread, I've been looking around on here and can't really find a specific answer
    to my question. I've got an Imperial Stout (Muntons) that's been in the primary for almost a
    month. I ha...

  • Posted in thread: Neebie here! Bitter question. on 02-01-2011 at 04:54 PM
    Whats a Neebie?

  • Posted in thread: tips for my first brew on 02-01-2011 at 12:49 PM
    My tip is to read the stickies and current discussions on homebrewtalk.com, THIS ENTIRE PLACE
    IS ONE BIG SERIES OF TIPS. I alone have posted something like 26,000 tips on here...And I'm
    only one of 40...

  • Posted in thread: bad customer service on 01-30-2011 at 01:25 PM
    My SWMBO got all my stuff for me for x-mas at a LHBS. When I went back to exchange one of the
    extract kits the owner acted like I should know how to do everything already and preached the
    2-2-2 method...

  • Posted in thread: Muntons American Lite on 01-27-2011 at 09:45 PM
    I was told by my LHBS to boil the Muntons for 10 mins. It definitely darkened up my continental
    pilsner, but I like the flavor of it. As someone previously said, it'll all make beer. I'm very
    glad tha...

  • Posted in thread: Bottling today for 1st time ever...any tips on 01-22-2011 at 10:27 PM
    i know the feeling.....gonna be a long 4 weeks.....4 weeks? I thought that carb time was
    generally considered to be 2 weeks? Please feel free to correct me as I'm often wrong.

  • Posted in thread: Is secondary ferm needed? on 01-20-2011 at 12:08 AM
    If you've read the posts, then why do we need to answer again? This is the most discussed topic
    on here, it has been for 5 years. Why do we need to repeat the discussion again for you? This
    is the mos...

  • Posted in thread: Got my first taste tonight! on 01-15-2011 at 01:26 PM
    I already brewed an imperial stout. Also, I ordered an American wheat kit and a scottish ale
    kit from northern brewer. There's a new LHBS opening up next month here, too. I think the wife
    may be regre...

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