Last Activity:11-28-2015 9:17 PM
Likes Given: 153
132 Likes on 116 Posts
Posted in thread: How do I know if I broke my regulator? on 11-28-2015 at 09:00 PM
More likely overcarbed than a broken regulatorHow long has it been since you put it in the
Posted in thread: Still having gravity issues on 11-26-2015 at 09:58 PM
Posted in thread: Is PBW the best way for cleaning speidel fermenters? on 11-26-2015 at 07:25 AM
Posted in thread: No WLP005 British Ale @ LHBS WLP002/WLP013 on 11-26-2015 at 03:22 AM
I am a huge fan of 013, that would be recommendation
Posted in thread: What local craft beer do you take for granted. on 11-23-2015 at 02:30 AM
I think Schells brewing gets taken for granted here. 155 year tradition...
Posted in thread: What is your favorite (non-alcohol related) Thanksgiving tradition? on 11-23-2015 at 02:27 AM
Taking home the olives
Posted in thread: Dry hopped wrong, is it salvageable? on 11-23-2015 at 02:14 AM
Dry hop it again after fermentation is done.
Posted in thread: Dark English Milds are AMAZING on 11-20-2015 at 03:35 AM
Eh. I've done a Mild with 1968 (the Wyeast "equivalent" of 04/002 as I'm sure you're aware,
with 002/1968 being pretty close and SO4 not as much), and it works, but it's not my favorite
yeast for sure...
Posted in thread: Dark English Milds are AMAZING on 11-20-2015 at 03:14 AM
Good commercial Milds are hard to find. Not sure what's available around you, but the only
US-brewed Mild outside of some local tap/cask only places (ie that's available in bottles) that
I'm aware of/...
Posted in thread: 8 gallon kettle, worth it? on 11-20-2015 at 01:44 AM
It's not the budget necessarily that's the problem, but the fact that the 8 gallon is only $90
and the 10 gallon is $200. They are both Tall Kettles. Was really hoping to be AG brewing by