Last Activity:09-01-2015 2:23 AM
Likes Given: 207
594 Likes on 500 Posts
Posted in thread: Wet hop recipe, sort of on 09-01-2015 at 03:20 AM
I just dried mine all the way, then used them in a single-hop IPA, or pale ale, depending on
whether my Centennials met their IBU potential. It's fun to play with hops, and if they're not
Posted in thread: Bobby@BrewHardware I'm calling you out on 09-01-2015 at 02:43 AM
It is so great to do business with someone so involved in the homebrewing community.
Posted in thread: Hello from Iowa on 09-01-2015 at 02:15 AM
Welcome to the hobby, and the group, from CO :mug:I love doing 2.5G batches. I have a 6G pot
and do BIAB. I just brewed an IPA with my homegrown hops last weekend. Small batches give lots
Posted in thread: Imperial Pumpkin Porter on 08-29-2015 at 04:00 AM
Pumpkin can add lots of liquid volume, with sugar lower than the wort it is added to. Could
that be the issue?
Posted in thread: Pumpkin beer on 08-29-2015 at 03:56 AM
I know many people think they're overrated, but I love pumpkin brews. One tip, be very careful
with the spices. I take most recipes, cut the spice by half, and eliminate any cloves (just
don't like th...
Posted in thread: brown sugar on 08-29-2015 at 03:53 AM
+1, I just hate molasses when fermented. Now, Candi Sugar in wine might be interesting!
Posted in thread: I'm grinding them up now, will it help? on 08-29-2015 at 03:49 AM
I believe when they make pellets they do it at low temps to avoid hop damage. They are also
flushing them with nitrogen and vacuum sealing them when packaging. My guess is you picked too
early. I have...
Posted in thread: Hello from Portland on 08-29-2015 at 03:19 AM
Welcome to the group, from CO :mug:
Posted in thread: Hello from Minnesota! on 08-28-2015 at 02:11 AM
Welcome to the hobby, and the group, from CO :mug:
Posted in thread: Signing On from Central America on 08-28-2015 at 02:02 AM
Welcome to the group, from CO :mug:Best of the luck with this new endeavor. Lots of great
recipes in the database.One thought, you might want to get a few 30 gallon fermenters. You can
brew 15G, aerat...