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04-20-2012 4:22 PM


  • cascade dry hopped wildflower mead
  • sage wildflower mead,
    vanilla maple acerglyn,
    oaked buckwheat wildflower mead,
    wildflower cyser
  • Single
  • Los Angeles
  • CA


  • Posted in thread: When to add hops? on 02-27-2012 at 05:20 AM
    update: racked to tertiary today, two notes: 1: Perle hops imparts all of the bitter and very
    little of the aroma that is shows as a dry hop. will not be using it again, tastes like a
    brittish ale, no...

  • Posted in thread: Dry hopping mead on 02-03-2012 at 03:20 PM
    I've got two hopped batches going right now, i dry hopped in secondary with 2 oz of cascade.
    watch out for inflating hops if you still have fermentation active. the CO2 gets caught in the
    hops that ri...

  • Posted in thread: Help! I Think I Ruin Mead's Only Chance on 11-09-2011 at 07:45 AM
    b nektar out of michigan makes a ton of great stuff that you can order from their website

  • Posted in thread: When to add hops? on 10-19-2011 at 06:41 AM
    I'm wondering if anybody has any experience with adding hops to mead? I've got a 5 gallon batch
    of wildflower going that i would like to add cascade hops too but i'm looking for input on how
    much/how ...

  • Posted in thread: fermentation won't start. too low pH? on 10-15-2011 at 07:09 AM
    yeah, this is the second time i've had this happen with the sage wildflower honey, it's pretty
    acidic to begin with (3.5) vs buckwheat that starts around 5.5, so when the pH drops during
    fermentation ...

  • Posted in thread: fermentation won't start. too low pH? on 10-14-2011 at 03:08 PM
    so just to update, fermentation took two days to start, was in target for one day and then
    stalled out completely with a pH of less than 2.5, added 4 grams of potassium carbonate and
    brought the pH ba...

  • Posted in thread: fermentation won't start. too low pH? on 10-10-2011 at 12:55 PM
    so i just threw together a few batches of hydromels and one of them, a sage wildflower, just
    won't seem to kick into gear. i tested the pH and it measures 3.5 vs. my other batches that are
    all around ...

  • Posted in thread: Hydrometer calculation on 09-28-2011 at 03:44 PM
    if you have an iphone there's also an alcohol calculator app

  • Posted in thread: Maple on 09-03-2011 at 06:35 PM
    i have 5 gallons of aceryglyn bulk aging right now that at last tasting was on the verge of
    greatness, but was still too yeasty to really know the final outcome. when i was doing my
    calculations i fou...

  • Posted in thread: dry hopped mead? on 06-24-2011 at 03:52 AM
    there's a brewery outside of detroit called Kuhnnhen brewery that does a ton of different meads
    and my favorites of theirs are their "hopnoxious" meads where they dry hop their wildflower
    mead with ho...

Primary: sage wildflower, hopped wildflower, buckwheat wildflower, date/raisin/apple caramelized honey cyser Secondary: Bottled: sage wildflower, oaked buckwheat, wildflower cyser, vanilla maple aceryglyn