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cuda6pak

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Join Date:

01-24-2013

Last Activity:

04-17-2014 11:44 AM

Likes Given: 1

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    ABOUT ME

  • Male
  • In a Relationship
  • M-town
  • TN

LATEST ACTIVITY

  • Posted in thread: Brulosopher's Yeast Harvesting: Testimony on 04-16-2014 at 05:19 PM
    How do you properly measure the appropriate amount of yeast based on OG doing this?

  • Posted in thread: ruined my beer by kegging? or....what? on 04-15-2014 at 05:01 PM
    When I first started brewing (and kegging), my 1st and 4th batch both had a weird off flavor. I
    had 3 kegs at the time and ironically the 1st and 4th batch were in the same keg. Turned out
    even after ...

  • Posted in thread: Founders KBS Haul on 04-04-2014 at 04:40 PM
    I'm not trying to be a poopy pants, but only recently did I realize what a big deal it is that
    you guys can get this.I can buy a case nearly any time I want to here in NC... I've only ever
    failed to f...

  • Posted in thread: New Brewer, I Might Have Gone Overboard on 03-31-2014 at 04:36 PM
    Not at all. I built a 4 keg keezer and entire AG system (even bought a grain mill) before I
    even brewed my first beer.

  • Posted in thread: First Homebrew Competition on 03-18-2014 at 04:37 PM
    Also in for a recipe!

  • Posted in thread: Commercial beer Born on dates on 03-18-2014 at 04:35 PM
    Interesting since IPA's originally were developed to be able to age and handle the journey to
    India.But wasn't that simply for preservation? And not for the fresh hopped taste American
    IPA's have beco...

  • Posted in thread: Unsticking a sparge - HSA??? on 02-16-2014 at 07:10 PM
    So today I'm brewing a huge 1.100 RIS to age until next year. Everything goes great, first
    runnings are nice and smooth, no problems. I go to batch sparge and all hell breaks loose. I
    CANNOT get this ...

  • Posted in thread: Yeast Comparison for Smoked Porter: WLP810 v WLP002 on 02-04-2014 at 05:18 PM
    Wow I would have guessed 2.7lbs of smoked malt would be quite overpowering. Congrats!

  • Posted in thread: Mashing in...Water or grain first? on 01-28-2014 at 04:49 PM
    When I used a mash paddle, I added grain to water very slowly while stirring. Now with the ES-1
    and a drill I dump the entire bag of grain in there and let the ES-1 do all the dirty work.

  • Posted in thread: Ratio of vanilla extract to vanilla beans on 11-14-2013 at 05:01 PM
    I have some store bought Watkins pure vanilla extract I'd like to use for a porter I'm kegging
    tonight. I was wondering what the approximate amount of vanilla extract is to a homemade
    extract with one...

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