Last Activity:10-18-2013 8:36 AM
1 Likes on 1 Posts
Posted in thread: Caldera IPA Clone on 10-06-2013 at 11:29 PM
Not sure why I never saw this. The beer is the only one I brew over and over again. I have
never tried them side by side but this will get you very close!
Posted in thread: Mash temp low on 11-21-2012 at 07:30 PM
Posted in thread: Mash temp low on 11-21-2012 at 07:12 PM
So, I am batch sparging and I doughed in and hit my mash temp a few degrees lower than I
wanted. I was already mashing at 1.5 qt/lb so I did not want to heat up more water. I pulled
out some water fro...
Posted in thread: Caldera IPA Clone on 04-12-2012 at 01:46 AM
Best beer I have made so far. Notes: I dry hop in primary, cold crash and then transfer to
keg.Batch size 5.5 gallonsBoil size 7.2 gallonsBoil time 60 minutesGrain weight 13.25
Posted in thread: CO2 leak on 04-10-2012 at 01:13 AM
Day, are you saying a poppet leak would not matter if the QD's are connected?
Posted in thread: CO2 leak on 04-09-2012 at 11:00 PM
I have a small leak in a corny keg. I know my poppets are leaking but would that matter when
the lines are connected. The pin on the disconnects are pushing down on the poppets anyway.
Posted in thread: Flushing keg before filling on 03-09-2012 at 03:38 AM
Thanks for all the advise. How do you fill from the dip tube. Do you remove the post and leave
the tube in place?
Posted in thread: Flushing keg before filling on 03-09-2012 at 02:51 AM
Ok, Just got all of my kegging equipment and I am ready to start filling them. I know not
everyone flushes the keg with co2 before filling but would like to know the process. Help
Posted in thread: Wyeast 1318 in bitters: too sweet... on 04-04-2011 at 09:29 PM
The percieved sweetness is probably based on your water profile. I am not sure if you make
water adjustments but I would look into adding more sulfate to your boil. This will up your
Posted in thread: Hop9 DuckRiver Brewing on 03-03-2011 at 04:08 PM
This beer just placed 3rd in a competition out of 18 beers in its category. It scored a 41/50.