crumpetsnbeer
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Posted in thread: reformulated kombucha bottles on 04-15-2013 at 10:59 PM
Good to know thanks, I did not think I would have a problem thought it better to check though.
I cant wait for my scoby to form, its been a while since i brewed kombucha.Posted in thread: reformulated kombucha bottles on 04-13-2013 at 03:50 AM
So its been a few years since I have brewed kombucha so i did some googleing to refresh myself.
Anyway I came across a few different articles saying that you can no longer use many store
bought brands...Posted in thread: True Brew - Home Brewing Kit modification on 03-20-2013 at 02:58 AM
So I found a True Brew brewing kit in my dads basement, and thought I would make it up. Now I
have brewed a few different things like Mead, kombucha, Apple cider, and beer a few times.
Style: Nut Brow...Posted in thread: apple cyser on 11-10-2012 at 04:53 PM
Thank you so much for the infoPosted in thread: apple cyser on 11-10-2012 at 01:46 AM
I used D-47 yeast, would it be ok to add more honey win i rack it to the secondary, and then
just let it ferment and continue to clear kind of like a back sweeten or would that not be a
good idea?So w...Posted in thread: apple cyser on 11-09-2012 at 04:23 PM
So this is what I did... I had a few beers and was feeling good so i decided to make a 5 gal
batch of apple cyser. I used 5 gal of some fresh pressed apple cider from a local orchard.I
only used 5 lb ...Posted in thread: Maine Brewery Tour? on 07-11-2012 at 04:10 AM
GlbPosted in thread: Show us your Mead in a photo!!! on 07-11-2012 at 02:28 AM
My dandelion mead, had a drink before i remembered to take a pic :)Posted in thread: First beer brew on 07-05-2012 at 09:28 PM
So this may be a dumb question I am brewing my first batch of beer "5gal", so this is the
problem i have ran into. My brew store is closed for the next few days and I need to buy some
bottles to bottl...Posted in thread: was wondering if bentonite ads any chemical flavor on 06-17-2012 at 02:02 AM
I was wondering if adding bentonite ads any chemical flavor or any off taste for that matter?I
ask because I have racked my mead three times now and it has been fermenting for about 4
months, I will b...
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