Last Activity:02-08-2016 11:02 PM
Posted in thread: Help with budget contoller on 07-22-2015 at 04:04 PM
That Stilldragon setup looks like exactly what i want....it looks simple to do and easy enough
to stay low tech.To supply power from my dryer hookup would this be a good choice? cord is a
Posted in thread: Help with budget contoller on 07-15-2015 at 06:34 PM
I am trying to move from my current BIAB setup in a keggle with propane outside to a simple
electric setup in my basement, and would appreciate some advice.I am working with a very
limited budget, but...
Posted in thread: 3 Week Primary? on 11-01-2013 at 06:22 PM
I want to put on my wine kit and the instructions call for approx a 1 week primary fermentation
then rack to secondary (ballpark). I am going away for 3 weeks, and was wondering if i could
leave in pr...
Posted in thread: Centennial Blonde (Simple 4% All Grain, 5 & 10 Gall) on 03-21-2013 at 06:02 PM
mashed at 154 for 60 mins, shook the sh%$ out of fermenter for 10 mins, and pitched a
rehydrated Notty for 5 gallons.gonna try it again this weekend and see if i can spot what went
Posted in thread: Centennial Blonde (Simple 4% All Grain, 5 & 10 Gall) on 03-21-2013 at 04:45 PM
I made this a week ago and hit 1.040 as starting gravity, but after a week and a half at
perfect conditions in a temp controlled freezer, ive only gotten down to 1.020. That's only 2.5
abv but I dont ...
Posted in thread: ebay aquarium temp controller build on 02-24-2013 at 10:49 PM
I've read every post in this giant thread, and just today finished building my temp controller.
Fired up and works perfectly.got mine for $16 shipped, and all told it cost me 35 bucks. Not
too shabby ...
Posted in thread: Keggle Complete on 05-26-2012 at 12:10 AM
Got my keggle all ready to roll tomorrow for its inaugural brew. Big thanks to Bobby M for his
bulkhead and stainless diptube...looks great and no leaks. Plus it sucks out all but maybe 2 oz
Posted in thread: 120 Volt Stovetop Steel 5 gal Electric Brew Kettle with a Bazooka for pellets on 05-02-2012 at 05:52 PM
Is the boil element only, or is it stove assisted? Also how long from mash temp to boil?Looks
great....its exactly what I want to do as my glass top stove wont boil more than 3 gallons :(
Posted in thread: Canadian source on 04-06-2011 at 06:22 PM
I bought a whole bunch of stuff from an american site, but the shipping is crazy. I ordered
all my kegging stuff from them (lines, taps, regulator, qd's, etc) and the shipping was $8
bucks!I havnt f...
Posted in thread: Efficiency right? on 03-24-2011 at 11:13 PM
So I did my first all grain last weekend, on the stove in a split boil, and it went great.
Fermentation took off within 5-6 hrs and went great guns from there.I did EdWorts Haus Pale Ale
(8lbs 2row, 2...