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Join Date:

09-18-2011

Last Activity:

04-26-2014 5:56 AM

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  • Posted in thread: Oxygen cleaner? on 11-12-2012 at 06:45 PM
    I'm curious to see if you think it effects your brew in any way. I saw that too and went with
    the oxi clean anyways. Let em know once you've cleaned with it and brewed following

  • Posted in thread: Oxi-clean ok? on 11-12-2012 at 06:21 PM
    Thanks!

  • Posted in thread: Oxi-clean ok? on 11-12-2012 at 05:32 PM
    A friend on mine at work said he cleans all of his equipment with oxi clean. Another friend
    suggested he thought the oxi clean left a foul taste in his brews. Just curious what people
    think - and what...

  • Posted in thread: Requiem Raspberry on 04-03-2012 at 03:22 AM
    I'm just enjoying another one of these off the keg. I still can't believe how good it is for
    such a simple recipe!

  • Posted in thread: Requiem Raspberry on 03-13-2012 at 12:12 PM
    60 is right about where mine was. I didn't really have an option, it was in my basement. But it
    turned out amazing!

  • Posted in thread: Requiem Raspberry on 03-02-2012 at 01:27 PM
    Ok so I finally tried mine yesterday after carbing for 19 days. My girlfriend and I both loved
    it. The raspberries added just enough without being overwhelming. I'm quite happy with how it
    turned out....

  • Posted in thread: Requiem Raspberry on 02-20-2012 at 02:09 AM
    You also have to consider how many volumes you want to carb to. Every beer style has a
    recommended number of volumes, but ultimately it's your beer! That's what makes this such a
    great hobby.

  • Posted in thread: Requiem Raspberry on 02-11-2012 at 09:20 PM
    So - I just FINALLY kegged mine today. I did seven days in the primary and five in the
    secondary after I racked on top of the raspberries. I moved to a tertiary and it's probably
    been in there for abo...

  • Posted in thread: Requiem Raspberry on 01-24-2012 at 12:44 PM
    I let mine sit in the primary for a week and then racked on top the raspberries in the
    secondary for five days. I racked to a tertiary for about a week and a half and am ready to
    keg!

  • Posted in thread: Kilkenny Irish Cream Ale request on 01-23-2012 at 02:24 AM
    Sorry. I don't have an extract recipe.

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