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Cranny04

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Join Date:

02-03-2011

Last Activity:

05-22-2013 12:38 PM

Likes Given: 2

21 Likes on 18 Posts 

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LATEST ACTIVITY

  • Posted in thread: ECY24 Brettanomyces Nanus on 05-13-2013 at 11:37 AM
    Easy coast yeast posted on their Facebook a while back that he did a 100% Brett Nanus beer. He
    said it tasted like a Saison with very little acidity and/or Funk. A few months later he said
    it was star...

  • Posted in thread: Post here if you scored East Coast Yeast today on 05-12-2013 at 10:12 PM
    I just found out that I am getting a bundle of East coast yeasts. ECY1, ECY08, ECY12, ECY21 and
    ECY24.

  • Posted in thread: ECY24 Brettanomyces Nanus on 05-12-2013 at 05:59 PM
    Has anybody used it? How? When? Where? I just found out that I am getting a bundle of East
    coast yeasts. ECY1, ECY08, ECY12, ECY21 and ECY24.

  • Posted in thread: American Rye Recipe Help on 05-03-2013 at 08:37 PM
    I'm currently brewing an "ordinary bitter" with rye and A Zythos/Cascade blend. The Zythos goes
    very nicely with the rye. I get a lot of pine and some spice from them. In a different pale ale
    I got a ...

  • Posted in thread: Adding salts to the boil vs. the sparge on 05-03-2013 at 06:43 PM
    Is there any difference between adding the water adjustments to the Sparge water or the boil? I
    use 100% RO water and build from there. Thanks, Cranny

  • Posted in thread: What came in the mail for you today? on 05-02-2013 at 09:17 PM
    119510

  • Posted in thread: EZ Water Calculator 3.0 on 04-30-2013 at 09:20 PM
    How would I handle flaked rice in the spreadsheet? I'm planning on brewing a Cream Ale; 80%
    Pils, 20% Minute Rice. Thanks!

  • Posted in thread: 2013 NHC first round results? on 04-29-2013 at 09:09 PM
    My results from Ohio:American Pale Ale: 27 (I think it may have been an infected bottle, both
    judges noticed a spotty ring on the neck and strong diacetyl aroma) Saison: 26 (not to style)
    Imperial Sto...

  • Posted in thread: Competition question on 03-28-2013 at 10:30 PM
    The one on the left is definitely not amber or copper and you submitted them with the label
    unless the comp stewards screwed up then perhaps you suited the wrong beer with the correct
    labels...?The sc...

  • Posted in thread: Competition question on 03-28-2013 at 10:11 PM
    I'm new to competitions (3 so far).I entered a Saison, the score sheets come back and both of
    them refer to the color being "copper" or "amber" 111452It's the one on the far left. How
    likely is it tha...

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