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05-12-2016 7:38 PM

7 Likes on 7 Posts 


  • Cary, NC
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  • Posted in thread: Whole Fruit vs Pressed or Juiced on 03-27-2016 at 08:01 PM
    Which way is the best/most consistent way to flavor? Would I get more flavor out of pressed or
    juiced fruits, or just adding them whole?

  • Posted in thread: GF Brewing with Chestnuts on 03-11-2016 at 01:55 AM
    Want to make a chestnut brew but am having trouble finding the chestnut chips? Anyone have a
    link? A "chestnut trails" link I found online was dead, and not having much luck with Google

  • Posted in thread: Why does kombucha make me feel sick? on 03-08-2016 at 11:27 PM
    My brain feels fuzzy after I drink my homemade kombucha, but it doesn't happen with store
    brand. Anyone know why?Are you used to caffeine? Most KT contains a small amount, so that could
    be it (I think...

  • Posted in thread: Fermentation In Buckets on 03-08-2016 at 11:22 PM
    You can get an idea from commercial products, for example raspberry/ginger is a pretty common
    flavor. You'll just have to experiment with different volumes of each to match the profile
    you're looking ...

  • Posted in thread: Fermentation In Buckets on 03-07-2016 at 11:25 PM
    Thanks for the advice. I'll def get a new bucket and do the Tshirt with a lid on top of that

  • Posted in thread: Kombucha questions on 03-07-2016 at 09:14 PM
    There's a wealth of health benefits associated with tea, you add probiotics (which are presumed
    to be beneficial), and you can probably assume that it's a "healthy" drink. No one will ever be
    able to ...

  • Posted in thread: Fermentation In Buckets on 03-03-2016 at 01:08 PM
    Wanting to step up to 3-5 gallon batches and the first one I did molded. I had the lid on the
    bucket and laid a bar towel over the airlock hole (which is maybe why it molded, maybe I had
    some old bugs...

  • Posted in thread: Base Recipe on 03-02-2016 at 11:50 PM
    The 2 I've done so far have been with ~30g loose black tea per gallon and 1 cup sugar per
    gallon. Next batch I will finally start experimenting with fruit additions

  • Posted in thread: CO2 Refill - Tampa Area? on 09-28-2014 at 12:13 AM
    Crumpton welding in Tampa fills my #20 tank for $24

  • Posted in thread: Early morning brew days? on 12-27-2013 at 10:21 PM
    I have the water ready for both the mash and sparge as well as my grains milled and mash salts
    measured. I can do everything else during the session