VIEW MY

coyote

Gift Premium Subscription To coyote

Join Date:

02-17-2007

Last Activity:

03-21-2012 12:39 PM

    ABOUT ME

  • brand new to this.
  • Male
  • Married

LATEST ACTIVITY

  • Posted in thread: Consensus on pure O2 aeration on 05-02-2009 at 07:33 PM
    I'm gonna call fermentap and figure out why it says "you need a total time of about 30-120
    minutes. We use 45 minutes for normal gravity worts (more for higher gravity worts)"I'd bet
    money those direc...

  • Posted in thread: When to thin? on 04-19-2009 at 07:55 PM
    anyone do a side-by-side comparison with thinned and un-thinned harvest size?I'd think that
    un-thinned would be better for root development in younger plants than thinned ones would be.

  • Posted in thread: The End All, Do all, Be All Capper/Corker on 04-11-2009 at 08:57 PM
    I bet this would be a breeze with a cheap style wing corker like this one would just have to
    shove it in as far as you wanted then let go, right?I've never done a belgian in bottles like
    this, I wond...

  • Posted in thread: locating jaggery sugar on 04-11-2009 at 01:56 PM
    I'll check them out.Thanks!

  • Posted in thread: locating jaggery sugar on 04-10-2009 at 12:07 PM
    I think I found some of the ral palm kind for my Otter Warrior IPA. source?Thanks!

  • Posted in thread: Books on 04-01-2009 at 03:09 AM
    FWIW...I'm still a newbie, but I started out with one kit. then brewed a single batch per a
    recipe. right after that one, I began modifying that recipe based on my taste preferences and
    increasing kno...

  • Posted in thread: Why does bottle-conditioning improve life/stability? on 03-31-2009 at 01:49 AM
    I have a package of Notty on hand! (for some reason, that doesn't sound good)anyway...Thanks!

  • Posted in thread: Why does bottle-conditioning improve life/stability? on 03-30-2009 at 11:42 PM
    appreciate the replies.I guess I was just concerned with pitching yeast into such a toxic
    environment (OG=1.103, FG=1.014).

  • Posted in thread: Why does bottle-conditioning improve life/stability? on 03-30-2009 at 08:07 PM
    Even better is to filter out the yeast and add new yeast at bottling. This is what most Belgian
    breweries do.what yeast do they use for bottling high gravity Belgians?I have one that bulk
    aged for ove...

  • Posted in thread: SWMBO Made a HUGE Mistake !! on 03-27-2009 at 01:54 AM
    she says, "I've been thinking, I would be ok with you taking the area between the shed and the
    neighbor's fence and doing whatever you wanted to with it for a like a little barn or
    something."what sh...

0 COMMENTS
POST A COMMENT

Newest Threads

LATEST SPONSOR DEALS