Last Activity:11-24-2015 1:44 AM
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6 Likes on 5 Posts
Posted in thread: Cool Brewing Giveaway! on 05-30-2012 at 02:57 AM
rubbing my belly for good luck.
Posted in thread: Hidden man cave on 05-13-2012 at 07:54 PM
A video tour of the eBIAB brewery and hidden mancave:[ame="
Posted in thread: So who's brewing this weekend? on 03-24-2012 at 04:41 PM
Brewing a Faux Urquell using pilsner malt, hallertau and dry hopping with saaz. Yeast is
Papazian's hybrid Cry Havoc fermented at the lower end of the ale temp range and mashed at 149
for some crispne...
Posted in thread: priming sugar on 03-23-2012 at 08:58 PM
I use 5 oz. On bottling day I boil it up in a bit of water and then cover and let it cool. By
the time I'm ready to bottle it's cool enough to pour into the bottling bucket. I then rack the
beer out o...
Posted in thread: "Stupid Starsan Tricks" or why you shouldn't fear the foam... on 03-20-2012 at 07:58 PM
53416I'm sending this from the iPhone so hopefully the pic shows up. I love the star san snake.
Mine coils up and around the hose like a boa. You cant see it in the pic, but sitting at the
bottom of t...
Posted in thread: Bombshell Blonde Ale on 03-19-2012 at 04:53 PM
I'm going to brew this tonight, but skip the 1/2 pound of wheat and bump up the carapils and
Vienna by a .25 pound each. I'll be using Papazian's Cry Havoc hybrid yeast at ale temps on the
cool side w...
Posted in thread: Show us your sculpture or brew rig on 03-18-2012 at 02:30 AM
My eBIAB set up:
Posted in thread: BIAB Homebrew tasting night on 03-14-2012 at 11:24 AM
Hahaha, I just drunkenly told my beer in public...."shhhhh....wait, wait, wait, I..I, you know
what, I love you man."Been a few years since I drunk posted on HBT. Wow, I have a headache.
Posted in thread: BIAB Homebrew tasting night on 03-14-2012 at 04:35 AM
Heifer Weizen, bottled two weeks. Tastes amazing, I'd put it up against any commercial wheat
and rate it even or higher. First time using BIAB and no chill. Combine that with