coryforsenate

LATEST ACTIVITY

• Posted in thread: WLP299 Persica on 01-22-2013 at 05:53 AM
  I brewed a Magic Hat clone with apricots instead of the artificial flavoring using the Persica
  yeast. It attenuated down to 1.000 with no off flavors, just a crispness with some fruit esters
  and a sli...

• Posted in thread: Decoction in Zanaisheff's "Brewing Classic Styles" on 01-08-2013 at 10:11 PM
  I'm interested in making the bock recipe and one thing I've noticed, and more so after thumbing
  through all the recipes, is that styles that traditionally include decoction mashing don't
  mention it, B...

• Posted in thread: Counter too much lactic acid with baking soda on 01-03-2013 at 08:29 PM
  If you get some lime, sodium hydroxide, i.e. a strong base, you can use just a tiny bit of it
  as opposed to a weak base like baking soda that will require considerably more.

• Posted in thread: rare beer for trade on 12-30-2012 at 04:58 AM
  I've got Dogfish 120 and 2009 Old Bawdy and Saint Arnold Divine #1.

• Posted in thread: Oak Aged Yeti for trade on 12-30-2012 at 04:57 AM
  Let me know if you'd like some of mine for some of your beer.:fro::fro::fro:

• Posted in thread: Ward Labs results on 12-21-2012 at 05:06 AM
  Something dark, like a stout. Your water is very alkaline, though not as crazy at the water
  here at 432ppm. And our sodium is 213ppm. It's basically good for filling the toilet bowl
  with.You could dil...

• Posted in thread: Looking for the SRM necklace to buy? on 12-17-2012 at 12:32 AM
  Plus 10 beer points for you, sir. :mug: :mug: :mug:

• Posted in thread: Looking for the SRM necklace to buy? on 12-16-2012 at 11:17 PM
  This is sort of related to homebrewing. I'm trying to find a place to buy those necklace things
  that I've seen judges wear that show the SRM range. They're probably about 3-4 feet around,
  make of some...

• Posted in thread: Westvleteren 12 US Release on 12-11-2012 at 09:11 PM
  I got some Westvleteran on Ebay before Ebay banned selling beer a while back. It's good, but
  it's arguably not $15/12oz good. It's really more of a "I got a rare beer!!!"
  self-congratulatory thing and...

• Posted in thread: How about separate brew science and water forums? on 12-07-2012 at 06:16 PM
  Yes please! Water adjustments is something I'm really interested in and it would be great to
  have a dedicated section for it!lol, we want separate forums but for opposite reasons :D:D:D