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08-02-2013 7:03 PM


  • New Hampshire


  • Posted in thread: Infusion Brewing? on 10-27-2008 at 08:46 PM
    No, not the infusion-mash method...I've been infusing some wines on the side and i've really
    liked the results.I got hooked after I first tried this recipe: Orange Wine - Saveur.comNow
    i've made a few...

  • Posted in thread: brewpub for sale in NH on 10-27-2008 at 08:29 PM
    From what i can tell these are pictures of Milly's Tavern in Manchester. Maybe they mean that
    Milly's is the only brewpub in Manchvegas. Not only is Marthas in Nashua, but theres Flying
    Goose off of 8...

  • Posted in thread: uncarbonated beer on 02-29-2008 at 04:45 PM
    nah, i only had one brew that had a few bottle bombs, and it was due to my impatience and the
    fact that i was just starting out and not listening to anyone.i dont have that problem anymore,
    i'm just n...

  • Posted in thread: uncarbonated beer on 02-28-2008 at 11:13 PM
    Temperature at bottling is definately a big deal. I live in NH and have noticed huge
    differences over a just a few degrees difference. It should still carb a bit at cold it should
    just take much longe...

  • Posted in thread: Double Chocolate Stout... on 02-28-2008 at 11:05 PM
    I did a chocolate mint stout last fall/winter and used some godiva chocolate liqueur in the
    secondary. It had a fantastic taste, but the nose lacked a little. If I tried it again I was
    debating using ...

  • Posted in thread: What's Boiling In Your Pot This Weekend? on 04-20-2007 at 11:33 PM
    I'm taking a walk on the wild side and brewing a chicha de jora. 4 pounds of malted corn, some
    tea, and dry ale yeast. I'm doing one batch to drink at the height of fermentation (supposed to
    be sweet)...

  • Posted in thread: Anyone else call in sick on 04-03-2007 at 06:49 PM
    Woo hoo! Just finished my stock ale brew and the immersion chiller is cranking away...I may
    only brew on sick days... this is great.I slept in, played with the dog, went to the gym,
    brewed and drank!t...

  • Posted in thread: Anyone else call in sick on 04-03-2007 at 05:20 PM
    to work today? Just so they could brew?I meant to brew on Sunday and use the yeast cake from
    last weeks brew, but never had any time.So I called in sick with a sore throat just so I could
    finish this ...

  • Posted in thread: What are you brewing 3/30-4/1? on 03-30-2007 at 07:10 PM
    I brewed Cheesefood's Caramel Cream Ale last week and i'll be brewing a stock ale to pitch onto
    the yeast cake.Basic brewing recipe:3 3/4 lbs. Coopers Real Ale Kit3 lbs. Amber DME1 oz
    Cascadeand re-us...

  • Posted in thread: Caramel cream ale? on 03-24-2007 at 09:33 PM
    I think i've read this thread about 15 times wanting to brew but i've been on hold due to house
    renovations, but not today!The boil is rolling on the stove, the dog is begging to be let out,
    and every...

Colonel Colon Fermenting: Nothing! Bottled: Oatmeal Stout Bottled: English Mild