Last Activity:06-25-2013 4:30 PM
1 Likes on 1 Posts
Posted in thread: Sanitary Racking on 06-25-2013 at 10:30 PM
Thanks guys for all the replies. I've been using a combination of a cane and a little hand
pump, doesn't work that great though. Ill look into an auto siphon. I have a 6.5 gal bucket for
a primary and...
Posted in thread: Sanitary Racking on 06-18-2013 at 09:19 PM
How critical is sanitation when racking wine from a primary to secondary or when racking it off
sediment? In the past I have used my thumb to plug the bottom of the hose when priming it and I
Posted in thread: Mead search on 06-15-2013 at 06:44 PM
I'm looking for a few recipes for mead. Me and my brother wanna make three one gallon batches
of mead, a spiced one, a plain one, and a fruit one. Anyone have a suggestion?
Posted in thread: Strawberry Wine on 06-15-2013 at 06:19 PM
There is now about an inch of sediment at the bottom of the secondary. Should I rack it and get
rid of the sediment?
Posted in thread: Strawberry Wine on 06-13-2013 at 05:40 AM
It has improved each time as well.
Posted in thread: Strawberry Wine on 06-13-2013 at 05:37 AM
Also, I've tasted it a couple of times. It tastes ok, but kinda harsh, will it mellow as it
Posted in thread: Strawberry Wine on 06-13-2013 at 02:36 AM
Four total I think. There's only about half an inch below the neck of headspace left, sound
right. I hope it is good! The muscadines came from a vine on my dads place that was planted in
Posted in thread: Strawberry Wine on 06-12-2013 at 09:26 PM
Ok, sorry it's been so long since I've posted on here. I have got my wine currently racking
into the strawberry wine into the secondary. I did end up going with almost 100% juice, just
not all strawbe...
Posted in thread: Campden Question on 05-29-2013 at 10:26 PM
How long should I wait before adding my yeast after adding campden tabs?
Posted in thread: Strawberry Wine on 04-21-2013 at 04:55 PM
Awesome! i think ill give it a try. So i need to start with about 8-12lbs of berries per
gallon? What's a good ratio of berries to sugar/honey to start with? I know I'll need to adjust
according to hy...