Last Activity:09-21-2014 1:17 AM
1 Likes on 1 Posts
Posted in thread: Trouble deciding... on 09-20-2014 at 06:50 PM
I vote keggle. 15gal and it's fun to make your equipment that you make your beer with!
Posted in thread: BIAB Calculator on 09-20-2014 at 06:47 PM
Posted in thread: Andre's Original Secret Rootbeer (from scratch) - No Kegging or Yeast Required on 09-18-2014 at 07:19 PM
Awesome! Thanks for sharing!
Posted in thread: Determing mash temp if none is given? on 09-15-2014 at 12:46 AM
Thanks Yoop! The original thread from the Aussies says we should mash out to convert sugars.
I'm no biologist, nor a physicist. I'm in the garage making beer. I appreciate your experience
Posted in thread: First attempt at BIAB, have a couple questions. on 09-15-2014 at 12:43 AM
Good to know regarding my dunking btw. I sincerely appreciate the info.
Posted in thread: First attempt at BIAB, have a couple questions. on 09-15-2014 at 12:42 AM
No worries. As any of us that have been here for even a short while would notice; some people
sometimes get butt hurt over the most mundane of details in jargon. Best to tread lightly. Life
is good. B...
Posted in thread: Determing mash temp if none is given? on 09-14-2014 at 07:30 PM
Sorry to hijack-- but how does this apply to mash out? Does everybody mash out? Does mash out
at say 172 mess with the flavor profile that your previous mash step acquired?
Posted in thread: First attempt at BIAB, have a couple questions. on 09-14-2014 at 07:21 PM
I have always dunked my bag of grains into my collected wort multiple times. If this is wrong,
or the wrong terminology, I apologize.
Posted in thread: Best Places to Buy Brewing Hardware? on 09-13-2014 at 04:04 AM
I like to peruse the Williams brewing catalog, then shop the internet for the best prices.
Helps me find sizes and part numbers, which in turn speeds up the web search.
Posted in thread: Vinyl Tile on Keezer? on 09-13-2014 at 04:02 AM
I use 3M brand.