- Posts 5
Last Activity:04-17-2014 9:06 PM
Posted in thread: Dry Hopping unhealthy wtf? on 10-04-2012 at 06:12 PM
Historically, hops were phased into beer partially due to their apparent harmlessness. I am
happy to put my body on the line... for science. Everyone send me some pales and IPAs.
Posted in thread: Just bought a pound of Nelson Sauvin. What should I brew? on 10-04-2012 at 05:08 PM
Posted in thread: Need some input for a Smokey Rye Pale Ale on 10-04-2012 at 05:05 PM
I make a rye IPA with some smoke character. I use 4oz/5gal peat smoked malt for just a touch of
smokey flavor. It is definitely detectable, but not overwhelming. Smoke flavor is always up to
Posted in thread: IIPA suggestions on 10-03-2012 at 09:01 PM
I put together a GF IIPA kit for the shop I was working with and the hop schedule was very
similar to what you have there. The sugars were 9lb xlight dme and 1lb corn sugar. A 90 minute
boil was used ...
Posted in thread: Coffee Mead on 08-13-2012 at 04:23 AM
I'll often toss a few beans in every bottle just before corking. You definitely get a great
coffee note and this method allows for variability/experimentation... no beans in one bottle, a
dozen or mor...