Last Activity:01-24-2013 2:48 AM
Posted in thread: Oxygen Concentrator on 12-21-2012 at 11:27 AM
How they work:
Posted in thread: Large yeast starter for a group brew of ale (yielding 35G of wort) on 04-02-2012 at 01:11 AM
Oh yes, there's plenty of time to do whatever is necessary. The brew isn't until May 5th.Thanks
for the input.
Posted in thread: Large yeast starter for a group brew of ale (yielding 35G of wort) on 04-01-2012 at 03:47 AM
What is the best way to provide enough yeast for a 35G batch of ale (1.056 OG)? I've looked at
Mr. Malty and Jamil's calculator suggests I need around 1400 billion cells. The calculator also
Posted in thread: HomeBrewTalk 2012 Big Giveaway on 02-07-2012 at 03:20 AM
Posted in thread: Atlanta Area Group Buy on 11-18-2011 at 12:18 PM
Skeeze, Brewmasters Warehouse will sell you a 50-55lbs sack of uncrushed Briess 2 Row for about
$50. Maris Otter is a bit more expensive. It's not as good as a group buy, but it's better than
Posted in thread: Atlanta Area Group Buy on 10-11-2011 at 04:56 AM
I'm in for 3 sacks of US2Row and 2 sacks of Maris Otter, assuming pick up is in the Atlanta
Posted in thread: Can you Brew It recipe for Lagunitas Little Sumpin Sumpin on 07-19-2011 at 03:14 AM
I had another one tonight. Still flat, but a damn good beer once I get over the high alcohol
content. I'll definitely try this one again with some corrections to my errors! I wouldn't
return it due to...
Posted in thread: Atlanta Area Group Buy on 07-15-2011 at 09:37 AM
The Pallet we have coming will be dropped in the Nashville area. If I had a way of making it
easier on you guys I would. It is up to you guys if you want to get in with us, I am just
trying to help yo...
Posted in thread: Peter cotton ale on 07-13-2011 at 07:31 PM
I like it a lot!
Posted in thread: Atlanta Area Group Buy on 07-13-2011 at 12:26 PM
1234, can you confirm the pickup point is Nashville?I have a 1/2-ton PU that can safely handle
25 sacks from a weight and volume perspective. The economics are tough since my truck gets
~12MPG, which ...
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