Last Activity:02-19-2014 5:51 AM
Likes Given: 8
Posted in thread: Experiment gone wrong, advice welcome!!! on 05-21-2013 at 04:31 PM
Posted in thread: Experiment gone wrong, advice welcome!!! on 05-20-2013 at 08:26 PM
Yes, I pasteurized them before adding. Added some water and got the juice to a nice rolling
Posted in thread: Experiment gone wrong, advice welcome!!! on 05-20-2013 at 08:07 PM
haha, no, with this wise ass ;)
Posted in thread: .05 Blood Alcohol Limit for Driving? on 05-20-2013 at 07:08 PM
I am definitely guilty of having one or two and then driving. Not proud of it and a cab is
definitely a better option. Keep in mind that almost the rest of the entire world is zero
tolerance, even 1 b...
Posted in thread: Experiment gone wrong, advice welcome!!! on 05-20-2013 at 07:05 PM
Hey fellow brewers, need some sounding boards here. My brother in law and I took a swing at
some Apricot Ale. We decided to make a big boil (10 gallons) and split it up into two
carboys.Overall Wort- ...
Posted in thread: Too much priming sugar? on 08-29-2012 at 04:21 PM
So last week I bottled a batch of witbier with orange peel and coriander, wort and pre-bottled
product tasted fantastic! Added about 3/4 cup of priming sugar (pretty standard for all my
batches) and b...
Posted in thread: Needing some advice on my very first batch. on 06-27-2012 at 06:20 PM
Took a SG at the 10 day point, all the SG calcs were SPOT ON to estimated, tasted it and it was
amazing. Bottling on Friday, thanks so much for the advice fellas. I even started a Belgian
batch on Mon...
Posted in thread: Needing some advice on my very first batch. on 06-18-2012 at 10:21 PM
Hello everyone, TONS of helpful stuff here. Made my very first batch on Saturday, a honey lemon
wheat beer, extract brewed. Everything went off without a hitch, estimated SG and actual OSG
were SPOT O...