VIEW MY

cjmcfoot

Gift Premium Subscription To cjmcfoot

Join Date:

05-13-2009

Last Activity:

12-07-2013 6:17 PM

    ABOUT ME

  • Medford Oregon
  • Avid home brewer now doing all grain.

    My dad is starting a brew pub, I brew at home and have a building dedicated to it called the Big-Phoot Brew House.
  • Brewing beer of course
  • Healthcare
  • Craig M
  • Chris Botti
  • James Bond
  • CSI
  • Christian based books
  • Professional Ones
  • A dark fall ale, already have the recipe ready to roll
  • Summer Swelter Ale.
    A blonde ale with about a 30% wheat grain bill
  • Four different extract brews
  • Summer Swelter Ale
  • Male
  • Married

LATEST ACTIVITY

  • Posted in thread: diacetyl rest on Scottish wee heavy? on 12-25-2010 at 07:34 PM
    However keep in mind that a strong scotch ale is supposed to be kettle caramelized and the
    kettle caramelization can sometimes be perceived as diacetyl. So according to BJCP guidelines
    for strong scot...

  • Posted in thread: Mash Tun Insulator on 12-01-2010 at 09:46 PM
    That's out of control. My plan is to just get some reflectix (10 bucks) and duct tape it on
    there with maybe a blanket on top.Edit: I'm using a plastic bucket as a mash tun.I used to do
    that too, but ...

  • Posted in thread: Mash Tun Insulator on 12-01-2010 at 03:22 PM
    I just sent them a request for information about using them on an electric burner at low
    temperature (325 dgrs) for a step mash. They mention "no open flame" on their website, but I
    didn't see anythin...

  • Posted in thread: Mash Tun Insulator on 12-01-2010 at 05:27 AM
    Does anyone use these and what is your experience with them?I use this one and it does seem to
    make a difference, but then again so does using a cooler, however retrofitting a cooler can
    sometimes be ...

  • Posted in thread: Is it legal? Does it make sense? on 11-12-2010 at 04:18 PM
    ***UPDATE***Just got off the phone with a TTB representative. I spent quite some time on the
    phone with her, and her final answer is that it is such a gray line, because technically the
    wort leaving m...

  • Posted in thread: Worst Commercial Beer You've Ever Had? on 11-10-2010 at 03:43 AM
    I had a Sam Adams Cranberry Winter Ale some years back and it was not all that great, I even
    dumped a couple of them and gave the rest to my not so good friends:pHas anyone tried the Okto
    Ale by Widme...

  • Posted in thread: Is it legal? Does it make sense? on 11-09-2010 at 09:23 PM
    So did you guys notice Section 211(7) from the ATF, it is considered a malt beverage regardless
    of alcohol content.Which means it must be licensed and permitted.Thats alright I might still do
    it, afte...

  • Posted in thread: Is it legal? Does it make sense? on 11-09-2010 at 08:31 PM
    To expand on a couple of things discussed beforehand, there's a couple obvious issues:1. That
    may classify you as a BOP. Depending on the state laws, that may interfere with your license to
    sell as a ...

  • Posted in thread: Is it legal? Does it make sense? on 11-09-2010 at 08:26 PM
    Gang, the ATF doesn't give a rat's ass about Booze since 9-11, they sent all the alcohol (and I
    thought the Tobacco) part of their division to the Alcohol and Tobacco Tax and Trade Bureau and
    only kep...

  • Posted in thread: Is it legal? Does it make sense? on 11-09-2010 at 01:33 AM
    why not just ferment it and sell the finished product?That's my eventual final goal, but I want
    to be real careful on the quality of what I release. We have a local brewery here, not going to
    name it,...

FORUM SIGNATURE
"Even when the water is brown, it still makes good beer" -Some Old Irish Drunk Dude-
0 COMMENTS
POST A COMMENT