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Join Date:

09-06-2012

Last Activity:

08-21-2014 11:55 AM

Likes Given: 5

10 Likes on 8 Posts 

    ABOUT ME

  • Graduate Student/Research Assistant
  • Andrew Koenig
  • Lambic
  • Air
  • Caramel Apple Spiced Cider, DunkelChaizen
  • Male
  • Married
  • Harrison
  • OH

LATEST ACTIVITY

  • Posted in thread: Funny things you've overheard about beer on 12-17-2013 at 02:31 PM
    Futurama? Or The Walking Dead? :DSpeaking of zombies, a la world war z, zombies won't attack
    sick people. Maybe chronic alcoholism could save us from the zombie apocalypse?

  • Posted in thread: Need help with ridiculous amount of trub in fermenter on 10-30-2013 at 03:05 PM
    Do you have a bottling bucket? Maybe you could rig up a filter on the inside of the faucet,
    rack into the bottling bucket, and then just open the faucet with a hose into a clean carboy.
    Let it sit all...

  • Posted in thread: Need help with ridiculous amount of trub in fermenter on 10-29-2013 at 03:46 AM
    I starting reading your post and got to 3lb of graham crackers and just started laughing in
    wonderment that you were able to get that lautered....then I read the rest of your post. I have
    never tried ...

  • Posted in thread: Funny things you've overheard about beer on 10-29-2013 at 12:35 AM
    Thanks. First thing I think of when someone mentions his name or the show.Pretty sure something
    from that show can apply to any situation in life.

  • Posted in thread: Need help with ridiculous amount of trub in fermenter on 10-28-2013 at 11:29 PM
    I brewed a pumpkin ale last week with 90oz of canned pumpkin and 3 lbs of graham crackers in
    with the mash. I had 2 lbs of rice hulls in there too, but it didn't matter and I had a
    completely stuck sp...

  • Posted in thread: So who's brewing this weekend? on 10-19-2013 at 08:08 PM
    Finally boiling after the longest sparge ever. 154885Just so everyone knows, graham crackers
    and canned pumpkin make for a terribly stuck sparge. Destroyed the steel braid in my cooler
    mash tun while ...

  • Posted in thread: So who's brewing this weekend? on 10-19-2013 at 05:55 PM
    Just mashed in my pumpkin ale. Finally got a chance to brew it this year. Trying out my new
    setup and made a few tweaks, so hopefully it comes out as good or better than last year's did.

  • Posted in thread: Funny things you've overheard about beer on 09-23-2013 at 06:20 PM
    Huh, ours where usually vodka in sprite.That reminds me, I need to fill that empty mayo jar
    with vanilla pudding and eat it in public.Chocolate pudding out of a baby diaper, a-la Jackass

  • Posted in thread: Pellicle Photo Collection on 09-23-2013 at 04:34 PM
    Added mango and papaya to half of my 9 month old lambic with wyeast lambic blend and various
    dregs. 149923

  • Posted in thread: Funny things you've overheard about beer on 08-30-2013 at 12:33 PM
    Nice, what university? (I'm an MD/PhD student at UChicago.)Awesome, there are quite a few
    MD/PhD students in my program. I'm at University of Cincinnati

FORUM SIGNATURE
Fermenters: Lambic, Pumpkin Pie Bottled: Kegged: Skeeter Pee, Barn Burning (Smoked Saison)
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