Last Activity:12-21-2010 2:43 AM
Posted in thread: help make 1 gallon of blackberry mead on 08-17-2008 at 03:15 AM
A package of Cote Des Blanc, and a t-spoon of Yeast Nutrient.oh...and enough water to fill up
the jug.When the post this is exactly what I was thinking.
Posted in thread: All I have is theory on 08-17-2008 at 03:07 AM
But sounds real good to me. But I'm thinking Mint choco chip icecream with a kick?
Posted in thread: Because 2+ hours at ATL Intl is boring on 08-16-2008 at 03:49 AM
a hoppy mead the best of both worlds. Do it. be carefull
Posted in thread: Olympics, Phelps, Freak! on 08-16-2008 at 03:39 AM
damn he is a freak of nature. It may be a few years before they show the gills.JK
Posted in thread: Sloan's IPA & Guinness on 08-10-2008 at 02:50 AM
Posted in thread: got some honey, what next? on 08-09-2008 at 03:24 AM
my 2 cents. Don't know if you have mead before but I envy you. I've found some nice people to
buy honey from, but I've also made mead from Wal mart honey. To get a batch like that "Show"
Mead is the w...
Posted in thread: Guilty Music Pleasures on 08-06-2008 at 06:01 AM
Posted in thread: The Harrowing, A Mead Tale on 08-06-2008 at 05:46 AM
Thats freakin crazy. I love brewing beer and pitching yeast in honey but I swear I only have
trouble when I have "help".
Posted in thread: curious about mead taste. on 08-06-2008 at 05:25 AM
I had about 5 or 6 gallons of mead on seconday and bottled BEFORE I tasted my first commercial
Mead. It was Chaucers with the little spice bag.I asked the wine guy if they had any good Meads
Posted in thread: 3 Sisters and a Cousin on 05-13-2008 at 05:08 PM
Just put together 1 Gal. batch w/ apples,frozen blueberries 1/2 crushed 1/2 whole,3lb honey on
a whim I pitched it with champagne yeast. I'm about to put together the ingredients with the