Last Activity:08-10-2013 5:55 PM
Likes Given: 3
Posted in thread: f@#k its hot on 08-10-2013 at 02:16 PM
If you're in the Dallas area hit up some local brew gardens like Good Friends(White Rock
area(amazing burgers too)) or Flying Saucer(everywhere). While not usually featuring a diverse
tap selection St...
Posted in thread: Recipe adaptation on 07-05-2013 at 04:43 PM
I'm wanting to brew a clone of Firestone Walker's Double Jack Imperial IPA and all the recipes
I find are a little out of my depth equipment-wise. I only have a 5 gal. brew kettle that can
hold ~10 # ...
Posted in thread: LME DME conversion on 04-27-2013 at 10:37 PM
Thanks guys, y'all are awesome!!
Posted in thread: LME DME conversion on 04-27-2013 at 08:53 PM
I was looking for something simple to do for a light summer beer and decided on
Bluelinebrewer's Strawberry Blonde but I have a question regarding the recipe. It's an extract
calling for LME but my LH...
Posted in thread: Blood Orange Belgian Wit on 03-29-2013 at 04:52 PM
For those of us who brew in carboys how would you suggest handling the oranges when you put the
wort into the primary? I don't relish the thought of shoving a grain bag in there and then
trying to fis...
Posted in thread: Partial mash conversion on 03-26-2013 at 04:56 PM
It's entirely possible. I've never used beersmith before much less done the conversion
Posted in thread: Partial mash conversion on 03-26-2013 at 02:23 PM
I'm wanting to attempt Yoopers "Fizzy Yellow Beer" but as a partial mash. Is the conversion
that BeerSmith popped out a good one or would anyone tweak anything? Never used BS for an AG to
Posted in thread: Deception Cream Stout on 03-04-2013 at 04:46 PM
I tossed my Jameson soaked beans in the other day, I'll report back. I will say the vanilla
infused Jameson is a nice side affect of brewing this recipe.
Posted in thread: Deception Cream Stout on 02-16-2013 at 12:26 AM
Brewed this last Sunday(hoping it's ready for St. Pat's) using Wyeast 1056 and the fermentation
started early and aggressively(though no monsters growing out of the airlock). OG came in at
Posted in thread: Pumpkin ale critique on 10-23-2012 at 04:39 PM
Bottled it yesterday. Yielded 3.75 gallons with a starting density of 1.92 and a final of 1.11.
Nice slightly dark caramel color.