chri5
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10-14-2008Last Activity:
04-04-2013 10:37 PMLikes Given: 37
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- Folsom, CA
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Posted in thread: Black English IPA on 04-03-2013 at 03:57 AM
That does sound really good.Posted in thread: Is dry ice "clean"? on 04-03-2013 at 03:41 AM
There are no contaminants growing in/on dry ice, and no oils. My understanding is that if you
do not buy food grade dry ice there may be contaminants. Whether oil or what I do not
know.Companies speci...Posted in thread: Heroes (tv show) on 03-29-2013 at 05:37 PM
:off:Am I wierd? I DON'T find her attractive, even after she stops being a highschooler.Not
weird at all, I was/am unimpressed with her as well.Posted in thread: Heroes (tv show) on 03-29-2013 at 04:51 PM
Heroes had me until it became "Everybody Loves Claire Bear"The whole time she was in California
was boring as crap. But nowhere near as bad as the South Americans. What a waste of plot time.Posted in thread: Heroes (tv show) on 03-29-2013 at 03:30 PM
Odd, I didn't really think those episodes of Cylon rule were particularly sucky. I enjoyed
seeing people in a different role, and the exploration of Baltar's role as a reluctant
figurehead.Posted in thread: Heroes (tv show) on 03-28-2013 at 09:15 PM
That was a great part of the series. Possibly my favorite period of the show.Posted in thread: Heroes (tv show) on 03-28-2013 at 08:56 PM
That was wierd, but I just accepted that she *SPOILER* was some sort of fallen angel. (I don't
mind believing in divine intervention in a fantasy world;)isn't that vierd???)I hated that.
Seemed like t...Posted in thread: Heroes (tv show) on 03-28-2013 at 08:55 PM
Heroes was my favorite show for quite a while.They went through the storylines way too fast for
my taste. I thought season 1 should have been at least a two, if not three, season story arc.
They could...Posted in thread: Dark Strong Honey Ale on 03-18-2013 at 11:25 PM
This is a 3-gallon Recipe for a Belgian Dark Strong Ale that will use some local honey instead
of candi sugar. The honey will make up 17% of the fermentables.OG - 1.080IBU - 25.1SRM - 21.1
Least sure ...Posted in thread: Dark Strong Honey Ale on 03-18-2013 at 10:35 PM
This is a 3-gallon Recipe for a Belgian Dark Strong Ale that will use some local honey instead
of candi sugar. The honey will make up 17% of the fermentables.OG - 1.080IBU - 25.1SRM - 21.1
Least sure ...
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