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Chops1867

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Join Date:

03-08-2014

Last Activity:

06-27-2015 3:23 PM

Likes Given: 10

17 Likes on 10 Posts 

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LATEST ACTIVITY

  • Posted in thread: Bray's One Month Mead on 03-29-2015 at 12:29 PM
    I have had great difficulty taking gravity measurements. There is SO MUCH gas trapped in the
    liquid, I can't see the hydrometer because of bubbles in my thief. I also doubt the accuracy of
    my measurem...

  • Posted in thread: Bray's One Month Mead on 03-28-2015 at 10:58 PM
    267223I'm about two weeks in. Smells heavenly. When should it start to clear?

  • Posted in thread: Bray's One Month Mead on 03-25-2015 at 07:16 PM
    Forgive me if this was asked before, can this yeast be harvested and/or washed after fermenting
    this BOMM?

  • Posted in thread: Bray's One Month Mead on 03-16-2015 at 03:52 PM
    Yes, I handled today's degassing the same as James Bond's martini: shaken, not stirred! It went
    far better this time. :)I have high hopes for this, never been much of a mead fan, but I had a
    taste of ...

  • Posted in thread: Bray's One Month Mead on 03-16-2015 at 12:14 PM
    I finally started mine this weekend. Saturday I dug out the jar of local wildflower honey from
    a beekeeper I know. Been hanging on to this for about 6 months. It smelled amazing and floral!
    I added th...

  • Posted in thread: English Ales - What's your favorite recipe? on 12-13-2014 at 05:57 PM
    Oops. Just remembered I have a calculator in my phone. 5.25% is what it says.

  • Posted in thread: English Ales - What's your favorite recipe? on 12-13-2014 at 05:54 PM
    Like many here, I brew a lot of English Ales, probably 80% of what I brew. I'm on my phone, so
    I can't calculate- what ABV do you get with your porter?

  • Posted in thread: Worthington White Shield Clone on 12-07-2014 at 05:52 PM
    Looking to brew a White Shield clone after New Years. How did this turn out?

  • Posted in thread: Ode To Arthur, Irish Stout (Guinness Clone) on 12-05-2014 at 05:24 PM
    Bottled a slightly tweaked recipe a few days ago. The flat beer tasted wonderful. More flavor
    than Guinness Draught, not as heavy as Extra. Used WLP013 London Ale Yeast. This is a keeper!

  • Posted in thread: Rubber band aroma on 11-25-2014 at 02:44 AM
    Wow. I always thought it was residual sulfur from the yeast. Fermenting wine often smells like
    rubber bands to me. My taste buds tell me that chlorophenols taste like band-aids.I'm gonna
    ditch those r...

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