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02-19-2014 2:24 PM

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  • Posted in thread: Semi experienced brewer with a question on 07-18-2013 at 01:52 AM
    I have been brewing for about 2 years so far. This is my first post. I brewed an Imperial IPA
    Sunday and had a question. I checked my OG 1.074 as I was siphoning it into the carboy. I made
    a 2000ml st...

  • Posted in thread: grr...not broken surface yet on 07-10-2013 at 09:35 AM
    I planted 6 nugget rhizomes 17 days ago in a bucket and I have maybe 8-12 shoots. One is
    14” already. My other plants I used only 1 rhizome each(bad idea) Willamette from rhizome
    has 3 shoots(8&...

  • Posted in thread: Hello from Illinois on 07-10-2013 at 08:54 AM
    If you are ever up around Joliet/Plainfield area stop into Chicago Brew Werks. Brandon runs a
    great place and he is super knowledgable. Good luck

  • Added a new Photo on 05/18/2013

  • Posted in thread: first partial mash on 02-02-2013 at 05:21 AM
    Iím kinda new to brewing. Iíve done about 6 batches (2 all grain). Can someone explain to me
    (very slowly) what the difference is between a partial mash and steeping grains in a grain bag
    for an hour?...

  • Posted in thread: Adding coffee to stout recipe on 02-02-2013 at 04:42 AM
    I brewed a Founders Breakfast stout clone and did 2 infusions one when it went into the primary
    and one a week later in the secondary. I bought the best Kona and Sumatran coffee I could find.
    I added ...

  • Posted in thread: Safale s-04 alc. tolerance on 02-02-2013 at 04:33 AM
    @Cuda, I brewed a brewers best “whiskey barrel stout” kit I had sitting around last
    weekend. I added 3lb of DME and 1oz of magnum to bitter on top of the kit. OG was 1.090
    (biggest I’...