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11-19-2012

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09-06-2013 5:45 PM

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  • Posted in thread: Experts chime in . . . on 07-01-2013 at 06:02 PM
    Yeah, partial is doable. 45 minutes at 155? Add the extract during the boil?

  • Posted in thread: Experts chime in . . . on 07-01-2013 at 04:23 PM
    Good call. Any idea of amounts? I'm going extract with the pilsner . . . Steeping the
    others.(unless something else is recommended. I'm not set up for all grain)

  • Posted in thread: Experts chime in . . . on 07-01-2013 at 01:17 PM
    I am brewing next week. I am trying to duplicate a clean, crisp ale that was strongly flavored
    of Citra and Simcoe. I know the grains that I must use, but I have no clue the ratio/amounts.
    The base ma...

  • Posted in thread: Building around Falconer's Flight on 06-13-2013 at 02:00 AM
    I have 10-12 ozs of FAlconer's Flight hops in my freezer. I gotta use it up this weekend.
    Somebody shoot me a malt profile that might be nice for a pale ale or an APA(partial mash).
    Whatever. I feel l...

  • Posted in thread: Too Bitter on 06-03-2013 at 06:33 PM
    Great advice. Thanks. It is a VERY good beer - to my tastes. I'm just trying to "tweak" it
    perfect!

  • Posted in thread: Too Bitter on 06-03-2013 at 06:15 PM
    Just brewed a fine pale ale. It was moderately hoped with Citra and simcoe. It is a wee bit too
    bitter for my tastes. Next time do II simply back off the 60 minute initial hop addition? 1 oz
    of Citra ...

  • Posted in thread: Cider /Vineger Smell to My Harvest! on 05-27-2013 at 11:35 PM
    I have been harvesting a Bell's Two-Hearted yeast(from bottles)for the past few weeks in an
    erlenmeyer. A few days ago - after a solid feeding( 48-72 hrs with fresh wort). I went to put
    it in the frid...

  • Posted in thread: Bell's Amber Addition on 05-20-2013 at 09:53 PM
    I took the dregs of four decanted Bell's Two Hearted and added DME. I have decanted and added
    starter twice in 4-5 day intervals. I just decanted a Bell's Amber Ale. When the dregs reach
    room temperat...

  • Posted in thread: Quick fermentation? on 05-17-2013 at 03:22 AM
    I started with no visible yeast . . . Just the bottom dregs of four Bell's Two Hearted. I added
    the starter and over 3-4 days it grew to a solid(I would guess 1/8 of an inch) yeast film. It
    now is set...

  • Posted in thread: Quick fermentation? on 05-16-2013 at 11:42 PM
    I am harvesting a Bell's Two hearted yeast. It built quite nicely with the first starter. 3-4
    days later(after it appeared to stop) i put it in the fridge. I made a new starter(2 cups h2o,
    1/2 cup DME...

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