Last Activity:08-20-2011 2:39 AM
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Posted in thread: light lemon soda on 07-29-2011 at 01:16 AM
Ingredients:6 lemons (preferably organic), zested and juiced1 1/2 to 2 cups sugar1 gallon of
water1/8 to 1/4 tsp yeast1. Zest the lemons (I peeled off the yellow part of the peel with a
potato peeler ...
Posted in thread: There are no stupid questions... on 07-29-2011 at 12:48 AM
I like to brew mine, but if I was looking for instant gratification I would go with flavored
simple syrup (1 part water and 1 part sugar), added to seltzer or club soda, like an Italian
soda. You coul...
Posted in thread: Help with 1gal batch on 07-29-2011 at 12:45 AM
try this book: got a lot of recipes. Though I wouldn't look down my nose at the extracts
either- they still come out better than anything you can buy in a can.
Posted in thread: Dried Ginger vs Crystalized on 07-29-2011 at 12:37 AM
crystallized ginger is made by boiling the ginger in sugar syrup, so it will be much milder in
ginger flavor ounce for ounce than an unsweetened ginger, as it's meant to be eaten like candy.
Posted in thread: Hop soda? on 07-29-2011 at 12:31 AM
There are recipes for both ginger beer and root beer that call for hops.
Posted in thread: Habanero Mojito Soda on 07-29-2011 at 12:27 AM
this sounds great! I wonder how it would work as a fermented soda. I'll have to try it.