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Join Date:

10-29-2013

Last Activity:

08-30-2014 6:53 PM

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LATEST ACTIVITY

  • Posted in thread: Free HomeBrewTalk Swag - Giveaway Open to All on 08-05-2014 at 05:50 AM
    I'm in!Sent from my iPhone using Home Brew

  • Posted in thread: Strong Scotch Ale grain bill, too simple? on 07-26-2014 at 07:17 PM
    Since I'm splitting the ingredient I bough to do 2 2.5 gallon attempts I'll play with the
    parameters on the second attempt. If 1oz of cherrywood smoked malt is completely overpowering
    (.08% of bill) I...

  • Posted in thread: Cloning HopHands by Tired Hands Brewing Company on 07-26-2014 at 06:41 PM
    Coff, thanks for doing the work to clone this beer. I cannot wait to brew it.

  • Posted in thread: Strong Scotch Ale grain bill, too simple? on 07-26-2014 at 06:29 PM
    I brewed permo's strong scotch ale recipe back in December. It was quite possibly the best beer
    I've brewed thus far. I've never used golden promise, so you may have a better idea of what
    you're tryin...

  • Posted in thread: WLP565 Pitching rate on 06-21-2014 at 03:22 PM
    Just brewed the cottage house saison in the recipe database and used 565. I used a 1.4 liter
    stir plate starter. My OG was around 1.075, and I pitched at 68 & ramped up to 85 over the
    course of a coup...

  • Posted in thread: Bottling Emergency Please help on 06-19-2014 at 08:21 PM
    I bottled a Grodziskie at 3.5 volumes a month ago, in regular bottles and haven't had one blow
    up. yetthey sure are carbonated thoDrinkable I hope? I had a saison DuPont recently and it was
    pretty bub...

  • Posted in thread: Bottling Emergency Please help on 06-19-2014 at 08:14 PM
    Just curious. If your fermentor was marked at the 5 gallon level how did use lose a gallon of
    beer going to the bottling bucket.Bottling after a short primary time and the yeast cake/trub
    layer was no...

  • Posted in thread: Bottling Emergency Please help on 06-19-2014 at 08:07 PM
    Lol Emergency might have been a strong word. Thanks for all the help guys I went ahead and
    bottled. Used as many grolsch type and bombers as I could because they're supposedly rated for
    more co2. I li...

  • Posted in thread: Bottling Emergency Please help on 06-19-2014 at 06:02 PM
    I am currently bottling a saison and overestimated the volume of beer I would get. I prepared
    enough priming sugar for 2.9 volumes @ 5 gallons of beer and wound up with 4 gallons, so my
    carb level wou...

  • Posted in thread: Black Widow Kolsch on 05-22-2014 at 03:05 PM
    Just wanted to thank the OP for the recipe. I brewed it yesterday, had a bit of trouble with
    mash temp, but hit all my gravity numbers exactly. Most of the time my mash was around 147.I
    had to adjust ...

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