Last Activity:01-03-2014 8:33 PM
70 Likes on 52 Posts
Posted in thread: Who's smoking meat this weekend? on 10-21-2013 at 01:17 AM
Typically kosher salt and sugar, check the lox thread I posted a while back. I think I posted
the recipe but if not I will.Don't use #2! That's for dry cured meats. Kosher and sugar plus
Posted in thread: Who's smoking meat this weekend? on 10-04-2013 at 11:15 PM
Guy who works at a local store brought in a huge variety of wood for smoking. Anyone have
experience smoking with peach or orange?
Posted in thread: Who's smoking meat this weekend? on 09-29-2013 at 07:38 PM
I am not smoking this weekend but when I get my deer back I am going to do some smoking I
think. Anyone got some tips, ideas, recipes aside from jerky? This is my first deer ever so
anything as far as...