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Join Date:

07-18-2013

Last Activity:

01-03-2014 8:33 PM

70 Likes on 52 Posts 

LATEST ACTIVITY

  • Posted in thread: What are you drinking now? on 12-09-2013 at 04:16 AM
    Haven't seen you in a while. How ya been? Did you do James Beard House dinner?Get the EH at
    Vintner? Haven't gotten any yet, going to try to Weds.165035Vintner yes. And try this from
    NoDa. Wow. Fresh,...

  • Posted in thread: What are you drinking now? on 12-09-2013 at 04:06 AM
    165034It's sideways, but damn it's good. OHB Event Horizon. Need to pick up some more to sit
    for a year.

  • Posted in thread: What are you drinking now? on 11-11-2013 at 04:24 AM
    Boulevard's Dark Truth Stout. Maybe my favorite of the season. Also Stillwater Classique (meh).
    Also Hollow Point from The Perfect Crime, nice beer, better as a night cap IMHO. And a PBR.

  • Posted in thread: What are you drinking now? on 11-02-2013 at 04:22 AM
    If your drunk i would say save itWe cooked a six course wine dinner, heavy French food, damn
    good wines. Think my palette's wrecked. I'll wait til tomorrow.

  • Posted in thread: What are you drinking now? on 11-02-2013 at 04:09 AM
    So a guest at the hotel handed Chef a 4pak of Heady, of which he gave me one. Do I save it for
    another night when I might bettet appreciate it, or do I just pound it now?

  • Posted in thread: What are you drinking now? on 10-21-2013 at 01:30 AM
    Missed a week here, hope everyone's doing well. Gabe, the figs are still green, may be f'd?
    Drinking Highland's Gaelic,after a week of teaching charcuterie (makin' sausage and ****) at
    the John C Camb...

  • Posted in thread: Who's smoking meat this weekend? on 10-21-2013 at 01:17 AM
    Typically kosher salt and sugar, check the lox thread I posted a while back. I think I posted
    the recipe but if not I will.Don't use #2! That's for dry cured meats. Kosher and sugar plus
    your flavorin...

  • Posted in thread: What are you drinking now? on 10-04-2013 at 11:21 PM
    If they tell him no drinking, he'll just have some PBR to wash down the pain meds. No harm
    there.That's what I did last week. No harm here, either. Wouldn't expect anything less from
    members of this t...

  • Posted in thread: Who's smoking meat this weekend? on 10-04-2013 at 11:15 PM
    Guy who works at a local store brought in a huge variety of wood for smoking. Anyone have
    experience smoking with peach or orange?

  • Posted in thread: What are you drinking now? on 10-04-2013 at 06:11 PM
    Nothing not a goddamn thing since last night not allowed and surgery ain't until 2:30 :-(Hope
    it goes well!

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