- Posts 8
Last Activity:10-17-2011 7:49 PM
Posted in thread: How Long till Cider? on 10-07-2009 at 05:47 PM
It might be a good idea to look into Brandon O's graff. There are ingredients in there other
than just apple juice which may make it mature more quickly. From what he is saying, you should
be able to ...
Posted in thread: Spokane beer on 10-01-2009 at 01:15 AM
Spokane cork and keg? Where can I get more info?!? I haven't heard about that yet. I guess I
don't get to Spokane often enough. (Live in CDA)
Posted in thread: How many gallons of Brandon O's Graff have been made? on 09-27-2009 at 01:38 PM
I just put together 5g yesterday. Looks to be fermenting nicely this morning.400.5 + 5 = 405.5
Posted in thread: Alton Brown makes ginger ale on 08-03-2009 at 02:05 PM
I've been reusing 2L bottles from store bought soda for the last few weeks with my ginger beer
and I have no problems.
Posted in thread: Celery Soda on 08-03-2009 at 02:02 PM
Don't let the celery seed in this put you off. I made a bottle of this on Saturday. I am
enjoying some as I type here. This was a big hit with most of my friends. TRY IT! :)
Posted in thread: Sanke Fermenter Conversion on 07-16-2009 at 11:26 PM
Looks like a hot item. I'd be interested in one also. This would work a lot better than a
carboy cap with a racking cane stuck thru it. It might be a good idea to offer a model without
a thermowell. S...
Posted in thread: Northern Idaho Shops/Breweries on 07-14-2009 at 08:34 PM
Yes, you got me on that one monkey. Like I said, I haven't been down there in years. (And I
live in CDA!) I just remembered that they changes names sometime in the last 10 or so years.
They changed fr...
Posted in thread: Northern Idaho Shops/Breweries on 07-14-2009 at 01:51 PM
I stop in at Daanen's from time to time. They do have a nice selection. There is also Pilgrims
market on 4th street close to downtown. They are an organics foods store but they have a good