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Join Date:

01-26-2011

Last Activity:

12-07-2014 3:04 PM

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    ABOUT ME

  • Lemon Lime HefernGreenbelt Pale Ale
  • Haus Pale AlernCentennial Blonde
  • Male
  • Married
  • Heath
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LATEST ACTIVITY

  • Posted in thread: Blichmann Burner heat time - Am I doing it wrong? on 05-09-2014 at 01:45 AM
    Email Blichmann through the website for help. I've had continued problems with my burner (not
    the same problem as you). They are quick to respond.

  • Posted in thread: Monster Mill Crush Help on 05-03-2014 at 03:00 PM
    Thanks for the feedback.This was my first recipe with rye, so I didn't understand the kernel
    and the stickiness. I kept wondering why everything was so much stickier than normal. I'm
    pretty sure I use...

  • Posted in thread: Monster Mill Crush Help on 05-03-2014 at 02:54 AM
    Ok fellas -I'm still having trouble dialing in my Monster Mill 2-2.0. What do you guys think of
    this crush? The grain bill is Denny's Rye IPA (11 # two row, 3# rye, #.5 wheat, #.5 carapils,
    1.25 # C-6...

  • Posted in thread: Pepsi Can Fridge Converted Into a Fermentation Cooler on 03-04-2014 at 01:23 AM
    I did this with a Red Bull cooler a few years ago and it worked great.

  • Posted in thread: Blichmann Boilermaker - 10 vs 20 Gallon ?? on 03-04-2014 at 01:19 AM
    So it looks like 20 gallons is out. I guess I need to decide between 10 and 15 gallons based on
    how frequently I would do 10 gallon batches.If I were going to do 10 gallon batches, how would
    I age the...

  • Posted in thread: Blichmann Boilermaker - 10 vs 20 Gallon ?? on 03-04-2014 at 12:20 AM
    Thanks for the feedback.With my keggle, my preboil volume is just under 7.5 gallons to end up
    with 5.5 to the fermenter. I wonder what the difference is between my keggle setup and the
    Blichmann. I th...

  • Posted in thread: Blichmann Boilermaker - 10 vs 20 Gallon ?? on 03-03-2014 at 11:35 PM
    I have a question regarding sizing for a new Boilermaker I plan to purchase this week. I am
    currently doing 5 gallon all grain packages. I would like to upgrade to 10 gallon batches in
    the near future...

  • Posted in thread: Blichmann on 02-27-2014 at 10:37 PM
    Try contacting Blichmann directly through the website. I have an issue with my floor burner.
    They responded quickly by email and shipped out new parts in an attempt to correct the issue.
    Ultimately, m...

  • Posted in thread: Beer not clearing? on 09-23-2013 at 02:50 PM
    I'm having the exact same issue. How long should the mash be extended?

  • Posted in thread: Gelatin Problem on 09-02-2013 at 03:19 AM
    I've used the same gelatin process with sucess for several batches. My standard process is to
    let one packet of gelatin bloom for an hour in a cup of room temp water. From there, I would
    heat to 180 a...

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