chaslam07
- Single
- Blackpool
- Lancashire
ABOUT ME
LATEST ACTIVITY
Posted in thread: My 3 New Batches on 10-29-2012 at 09:21 PM
I have just set 3 batches of which are all bubbling away as we speak, feel free to offer any
input as i am new to all this and could do with all the help i can get. (Left) 1 Gallon -
Apfelwein2 (Midd...Posted in thread: 2nd Project wine, Chemical Help on 10-26-2012 at 05:56 AM
Hi, my 1st batch of apple and blackberry wine went great, i want to just have some fun and do
my own recipe and see what happens, it might taste horrible but aslong as it doesnt kill me i
dont mind, i...Posted in thread: 1st Attempt on 09-08-2012 at 05:18 PM
final after ive stabalised and put my findings through ? how many days should i leave it before
re racking into 2nd dj and find again or is it just when i think its clear, thanksPosted in thread: 1st Attempt on 09-07-2012 at 04:38 PM
is there any way of telling the alcohol percentage if i dont have the reading on the hydrometer
before fermentation, i have tasted and put the hydrometer in now and it drops to the black ring
which is...Posted in thread: 1st Attempt on 09-07-2012 at 04:15 PM
Hi, new to homebrewing, have started with 1 gallon of Apple and Blackberry Wine.1350g
Blackberries1350g Apples1350g SugarI have been fermenting nearly 2 weeks now and am nearly
ready to stabalise, I a...Posted in thread: Advice for New poster on 08-21-2012 at 11:54 AM
Hi, i am going to be going to the shop this weekend to buy some gear, i will be only making
wine and cider at the start so if somebody could please give me a list of what i will need etc
so i dont eit...Posted in thread: Future Kegerator Beer Fish Tank Project on 04-11-2012 at 11:42 AM
Hi all, soon i am going to be constructing my own bar with built in fish tank, i am currently
doing the plans so will upload soon, just want to know of any tips etc. My plan is to construct
a chassis ...
Leave CommentNewest Threads
- What are you drinking now?
- New post a picture of your pint
- My procedure, on batch #9
- all grain brewing
- Am I killing my efficiency...
- A good summer brew
- Water Temperature and InMalt Temperature Differs
- How Much Coriander & Zest To Use?
- What do you dislike about summer?
- whats wrong
- Controlling Attenuation Through Mash Times












Browse Members
Register.gif-1367621329.gif)







