Last Activity:02-17-2015 8:49 PM
Likes Given: 22
11 Likes on 10 Posts
Posted in thread: rice malt on 12-22-2014 at 02:50 AM
I've been seeing more rice malt available such as this: wondering if anyone has tried this or
a similar product? If so I'm wondering:1) how well does it work? Does it convert well? What
style does it...
Posted in thread: Help a New GF Brewery! on 10-22-2014 at 02:45 AM
Hey Ig, good to see you and great to hear about this exciting development in your life. I am
flat broke: literally, I can't even afford to brew right now. But if I had some extra money I'd
send it you...
Posted in thread: Wanna try Gluten Free Blue Moon on 09-17-2014 at 03:33 PM
This is my version of a blue moon:
Posted in thread: Going to buy BRS at health food store on 09-12-2014 at 02:18 AM
I've never used Blue Agave so I can't help you there. But I live in the middle of no where and
the closest homebrew shop is a solid 50 minutes away. However, if you have access to Amazon you
can buy L...
Posted in thread: Alternate to kegging on 07-03-2014 at 02:44 AM
I saw this posted on Facebook today and it looks pretty awesome. It is like a Keurig but for
beer. And just in case someone says something--I don't know these guys, I'm not benefiting from
Posted in thread: Gluten-Free Solstice Saison on 06-20-2014 at 02:46 AM
What is the dry malt extract? Is that just rice syrup solids or is it something else? I'm not
aware of any GF dry malt (aside from RSS).
Posted in thread: Wood Chips on 06-15-2014 at 01:13 AM
1. I have. I used oak chips in a Dunkel. 2. I don't think I'd recommend it. It certainly added
a complexity to the flavor but I've made this beer before and I preferred it without the
Posted in thread: dry hopped cider preferences? on 05-12-2014 at 09:34 PM
I enjoy dry hopped cider and I have used cascade and hallertau hops. Currently, I am thinking
of doing a batch with Mt. Hood and I just wondered what your favorite hop was for dry hopping
Posted in thread: Gluten Free might just be getting better! A LOT BETTER! on 05-07-2014 at 04:59 PM
What is the mash schedule for malted rice? Is it as laborious as other GF grains? Are enzymes
Posted in thread: Homemade Belgian candi syrup on 02-18-2014 at 05:21 PM
How can I test my water? I'm on a well. What is the procedure? Is the water brought to a boil
with the sugar and then the lime and yeast nutrient added?