Last Activity:12-07-2013 4:51 PM
Likes Given: 12
3 Likes on 1 Posts
Posted in thread: 2013's How many gal of homebrew in 2013 on 12-05-2013 at 03:25 PM
52704 + 5 Belgian dubbed + 8 Berliner weisse =52717
Posted in thread: What do you think of this recipe...? on 12-04-2013 at 03:51 PM
What are you trying to make?Adding hops to most things that aren't beer usually isn't a good
idea, such as here. Different sugars give different flavors, so you can experiment with that.
Posted in thread: Refractometer on 11-14-2013 at 09:04 PM
Does it read FG as well?
Posted in thread: Sour Mash Question on 11-08-2013 at 07:53 PM
I am planning on brewing a berliner weisse using sour mash. There is one thing about sour mash
that I am a little confused about. After the 60 minute mash is over do I leave all the wort in
the mash t...
Posted in thread: 2013's How many gal of homebrew in 2013 on 10-17-2013 at 02:31 PM
+10 surly furious clone+2.5 graff44848.5+12.5 44861 gallons
Posted in thread: What's the endpoint with Brett fermentation? on 09-29-2013 at 01:51 PM
I use heavy bottles though so if I am a bit underestimating bretts attenuation its fine. I
prime to be at around 3.5 total give or take a little. The triple should be similar bit it will
take longer a...
Posted in thread: 2013's How many gal of homebrew in 2013 on 09-28-2013 at 02:58 PM
+5 Red IPA+5 Pumpkin Ale43618
Posted in thread: Thanksgiving Celebration Ale on 09-26-2013 at 03:19 PM
I can't offer any help sadly, but you could try the ingredients and recipes forum!
Posted in thread: 2013's How many gal of homebrew in 2013 on 09-09-2013 at 10:51 PM
+5 Nut Brown+5 American Wild+3 Brown Brett Mild41,885
Posted in thread: Decreasing oxygen permeability in HDPE2 container on 08-27-2013 at 09:12 PM
I don't know much about the physics of oxygen flow through materials, but maybe doing something
like submerging it in water as much as you can would work? You could even deoxygenate the water