Gift Premium Subscription To Cervesarius

Join Date:


Last Activity:

10-11-2016 3:14 PM

Referrals: 1

Likes Given: 4

8 Likes on 2 Posts 


  • Homebrewing,Slide Guitar,Philosophy,Reading,Homebrewing
  • Attorney
  • Henry
  • blues, rock, country,homebrewing
  • Braveheart, Gladiator, Super Troopers, The Man Who Would Be King, Homebrewing
  • Rome, Deadwood, The Walking Dead, Breaking Bad, South Park, Archer, Arrested Development, Homebrewing
  • Hop Grove IPA
  • Black Voodoo Vanilla Cherry Stout
  • Male
  • Married
  • Scottsdale
  • Arizona


  • Posted in thread: Spike Brewing Kettle Giveaway on 08-15-2016 at 01:06 AM
    Really good opportunity here. Thanks to spike for putting this up!

  • Posted in thread: Blue corn? on 06-27-2016 at 12:36 AM
    Any updates on using ascorbic Acid to reduce gradual bittering? About to do a beer with a large
    percentage of blue maize and was wondering if you had suggested dosing levels?

  • Posted in thread: Homebrew Supply Keg System Giveaway on 03-03-2016 at 02:18 AM
    In!American Honey Wheat All Grain.

  • Posted in thread: Scaling up on 10-17-2013 at 09:58 AM
    Although increasing the ingredients by a factor of three is the gist of what needs to be done,
    I would point out that this is not true for the hop additions. Because you will be brewing with
    a larger ...

  • Posted in thread: Red Dead Desert Ale (Holiday Ale) on 03-05-2013 at 11:08 PM
    I have a few refinements to throw in. When dealing with the prickly pear, it is important to
    peel the outer skin off with a potato peeler. My friend and i just chopped up everything, minus
    the thorns,...

  • Posted in thread: Reflections on BJCP Entrance Exam on 03-05-2013 at 10:55 PM
    Today I passed the BJCP Entrance Exam. I thought I would share some observations about the test
    in case anyone studying for it or wondering what it is could get a gauge from. To get an idea
    of where I...

  • Posted in thread: Red Dead Desert Ale (Holiday Ale) on 11-17-2012 at 06:21 PM
    Brewed this up last weekend. Fermentation is quick starting at 12 hours. Of course the oxygen
    and yeast nutrients I add always seem to kick the process up a bit.As for the pre-fermentation
    wort I have...

  • Posted in thread: Ghetto Masher? on 11-09-2012 at 04:46 AM
    Thanks for the responses every one. Looks like BIAB is going to be the next step on my slow
    march towards a full fledged Brutus 10 set up (which I hope I make before the decade is out).
    Time to buy a ...

  • Posted in thread: Ghetto Masher? on 11-06-2012 at 11:00 PM
    Hmmm, I will have to give BIAB a try. I attempted to convert a 50 quart Coleman cooler into a
    MLT about 2 years ago. It leaked worse than the titanic (it was about 15 years old). I do like
    the idea of...

  • Posted in thread: Ghetto Masher? on 11-06-2012 at 04:30 AM
    All,I'm saving for a wedding, so my funds are tied up and brewing dollars are hard to come by.
    I am trying to make the leap from extract to all grain on a budget. a tiny budget. As I was
    walking throu...

Following Stats