Last Activity:07-06-2015 2:47 AM
Age:32 years old
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Posted in thread: Caramel Apple Mead on 12-27-2012 at 02:23 AM
I've never used super kleer before. Is it normal to have a bunch of trub on the bottom after
adding it? Do I need to rack off of it? I'm at the aging stage now and don't want it to sit for
a year and ...
Posted in thread: Carboy/Keg pressure washer on 10-06-2012 at 12:42 AM
Attached is a link to an inexpensive (around $15) carboy/keg pressure washer build I came up
with. I looked on here and didn't see anything like it so I thought I would share.
Posted in thread: Lemon-Lime Hefe Weizen on 08-06-2012 at 05:39 AM
I made up a batch of this yesterday following the original recipe. We are unfortunately in our
hot stretch this weekend with no ac, I came home from work tonight and the house was 80°! It's
in the coo...
Posted in thread: ZZ-Hop Light Honey Beer on 01-26-2012 at 03:43 PM
I just did a version of this recipe a couple weeks ago using honey malt, orange Blossom honey
and some sweet orange peel. I'm bottling tomorrow, how long did you let it age in the bottle?
Posted in thread: Cold crash, then carbonate. on 12-28-2011 at 04:42 PM
divi- I'll look into the chitosan for my next batch, thanks.Rugen - I am fairy new to this, I
have made two other small batches before this. I stopped the fermentation on those while they
were still s...
Posted in thread: Cold crash, then carbonate. on 12-27-2011 at 06:44 AM
I did add some Pectic enzyme. I didn't have it during the initial process, so I got some and
mixed it in a couple days later. It's been in the mix now for 5 days, but has really had no
effect. I think...
Posted in thread: Cold crash, then carbonate. on 12-26-2011 at 11:19 PM
I just racked my batch of cider to a secondary and had a question about cold crashing. I am
doing this mainly to get achieve a little more clarity.First, I was just planning on sticking
it outside. Th...