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01-17-2017 8:21 PM

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  • Middleboro, Ma
  • Carl
  • Male
  • Married


  • Posted in thread: Brewie on 12-20-2016 at 03:36 PM
    2 Brewies delivered yesterday/ today. Many more to arrive before end of the week.Where are you
    seeing the updates?

  • Posted in thread: Brewie on 11-23-2016 at 03:14 PM
    I actually think I would do smaller batches (2.5-3 gal) with a brewie since it would be so easy
    to brew more often and experiment more. Maybe 5 gals for the tried and true recipes that I know
    will go ...

  • Posted in thread: Brewie on 11-21-2016 at 08:36 PM
    Been following this thread for almost 2 years now. Eagerly anticipating hearing peoples
    feedback on this system once they receive them and start playing with them. Haven't purchased
    one myself but if ...

  • Posted in thread: Free Better Bottles - local pickup only on 07-29-2016 at 02:46 PM
    Interested. I PMedThe carboys have found a happy new home! Thanks EMH5!

  • Posted in thread: Free Better Bottles - local pickup only on 07-20-2016 at 07:31 PM
    Have several Better Bottles available that I am happy to pass onto a local home brewer. This is
    a package "all or nothing deal" please.1 - 6 gal Better Bottle3 - 5 gal Better Bottle2 - 3 gal
    Better Bo...

  • Posted in thread: Centennial Blonde (Simple 4% All Grain, 5 & 10 Gall) on 04-25-2016 at 01:54 PM
    To save time with a 3-month old at home I brewed this yesterday as a Partial mash/partial boil
    with a 30 minute mash and 30 minute boil. Used filtered tap water for the mash as I normally
    would for my...

  • Posted in thread: Giveaway: Inkbird 6.56" NTC Sensor on 03-02-2016 at 10:59 AM

  • Posted in thread: 15 Minute Cascade Pale Ale on 02-07-2016 at 06:31 PM
    What are you all using for water with this? I've used filtered tap water in the past with
    extract recipes and I always get some sort of "bite" that I don't get with my all grain beers.
    Wonder if using...

  • Posted in thread: Russian River Row 2 Hill 56 Clone on 02-06-2016 at 02:17 PM
    Brewing this morning.. changed the boil and first hop addition to 60 minutes, otherwise
    following the original recipe. Remember loving this one last spring when I made it, will
    probably try this grain...

  • Posted in thread: So who's brewing this weekend? on 02-06-2016 at 12:59 PM
    Filling the kettle to mash in Jukas' R2H56 clone. Haven't made this since last spring so very
    excited for it.335693