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07-16-2010 6:51 PM


  • Posted in thread: What is the longest that you've left a batch in the secondary? on 07-11-2008 at 05:04 PM
    awesome, wow you guys are quick. thanks :mug:

  • Posted in thread: What is the longest that you've left a batch in the secondary? on 07-11-2008 at 05:00 PM
    I did an arrogant bastard clone and it's been in the secondary for about 2 months....i've been
    really busy. what does everyone think?

  • Posted in thread: Harsh aftertaste? on 10-16-2007 at 09:42 PM
    I found that when i switched from using LME to DME I lost that bite.

  • Posted in thread: Honey in my cream ale? on 10-16-2007 at 09:40 PM
    I did the same recipe a couple of months ago and it was one of the best brews i've done. if
    your feeling adventerous you could pick up a bottle of flavor extract like peach or raspberry
    and add it to ...

  • Posted in thread: explosive fermentation on 10-09-2007 at 04:41 PM
    So i brewed a pumkin ale on sunday night and when i got home on monday the lid from my
    fermenter was popped off and there was wort all over my carpet :( I quickly put the cover back
    on but im not sure...

  • Posted in thread: Pumkins??? on 10-07-2007 at 06:48 PM
    I'm planning on making a pumpkin ale this afternoon, but when I went to pick up the pumkin I
    learned that there are different types!! Who'd of thought... Any way, should I just get a
    regular pumkin or...

  • Posted in thread: Your extract brew water. on 10-01-2007 at 09:47 PM
    I've been filling gallon jugs from my trusty Brita

  • Posted in thread: Something the SWMBO will love on 07-14-2007 at 03:53 PM
    I tried "She Who Must Be Ordered" Needless to say i was on the couch for a while

  • Posted in thread: Hops on 06-22-2007 at 05:04 PM
    I think you guys are right about the LME. I just tasted a batch that i used DME and that twang
    isn't there. Thanks I think I may have just become a convert. :mug:

  • Posted in thread: Hops on 06-22-2007 at 02:28 AM
    So far I've brewed about 5 batches and I've noticed that each one has a distinct after taste.
    The only common ingredient that I can find besides the water is Hallertauer Hops. I'm wondering
    if anyone ...