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Join Date:

01-03-2013

Last Activity:

11-22-2014 8:56 PM

Likes Given: 16

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    ABOUT ME

  • Male
  • In a Relationship
  • Columbia, SC
  • South Carolina

LATEST ACTIVITY

  • Posted in thread: Man Mug Giveaway - Open to All on 11-04-2014 at 12:12 AM
    im in

  • Posted in thread: "Kiss Yer Cousin" Rye Kentucky Common Ale on 10-29-2014 at 10:37 PM
    Did you use US-05? I've never had it finish anywhere near that low. Stopped at a nice 1.011
    here.used 1056. Ya surprised the hell out of me when I measured it. The hydrometer dropped like
    a brick.

  • Posted in thread: "Kiss Yer Cousin" Rye Kentucky Common Ale on 10-29-2014 at 12:47 AM
    This finished insanely low for me.... Came in at 1.002 FG. Tastes good, extremely drinkable,
    not as much flavor as a I hoped for though. Also has no head retetion at all. mashed at 148...
    Next time I ...

  • Posted in thread: "Kiss Yer Cousin" Rye Kentucky Common Ale on 09-10-2014 at 11:05 PM
    Just a wee question, did any of you find this malt bill was seriously trubby? I do BIAB and
    generally trub goes in to the FV and there's almost twice as much as normal!Brewed this
    Sunday... Just went ...

  • Posted in thread: Founder's Breakfast Stout Clone on 09-07-2014 at 07:01 PM
    I was inspired by this recipe and kinda tweeked it a little to my tastes. This is the results.
    Breakfast Stout v2.0Type: All GrainBatch Size: 5.00 galBoil Size: 7.94 galBoil Time: 90 minEnd
    of Boil Vo...

  • Posted in thread: "Kiss Yer Cousin" Rye Kentucky Common Ale on 08-17-2014 at 12:02 AM
    I am guessing I am doing something wrong in beersmith..... But its giving me 1.041 EST SG 9.9
    SRM 21.8 IBU and EST FG 1.007 72% total efficiencyUsually my recipes are on point, but this one
    isnt comin...

  • Posted in thread: Founder's Breakfast Stout Clone on 08-06-2014 at 10:24 PM
    So I made this recipe about 3 weeks ago, but left out chocolate chips and coffee in boil.
    Instead I put 8oz of nibs in a pint of skyy vodka for 2 days, and poured in a bottle of premade
    local cold bre...

  • Posted in thread: Tart of Darkness on 08-04-2014 at 09:24 PM
    Chunks are another story entirely.... I would think chunks that have no bark have less surface
    area that a comparable weight of cubes and WAY less than a comparable weight of chips.I
    contemplate this ...

  • Posted in thread: Tart of Darkness on 08-02-2014 at 11:53 AM
    Hopefully I didnt just screw up my beer, but I through in the bourbon chunks I steamed now at 6
    months it was 2oz of them. Afterwards I realized they were chunks not cubes, I always read
    chunks will g...

  • Posted in thread: My First Brett Saison on 08-02-2014 at 11:51 AM
    Just took a sample of my Saison.... guess I am ready to bottle. When I took sample I have a
    very very thin bubbly peliccle sitting on top, I assume that can be expected.Lower than 1.000So
    after 5 mont...

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