cacaca86

- I enjoy listening to music, I love walking my dogs and taking them where ever I go. I draw and paint occasionally. I'm into oldschool cars as well as the fast ones.
- Making Booze,Art,Cars
- RT Student
- Caitlin
- Heavy metal, rock, classic rock.
- Sons of Anarchy, Family Guy, Regular Show, Storage Wars
- Blood makes the grass grow green. The last true story I'll ever tell.
- A.S.R.T
- Looking for an interesting hobby and fell onto this and loved it
-
Cranberry Apple Cider
Pure Granny Cider -
1 gal carboy of a juiced and strained granny/courtland apples
.5 gal carboy with commercial cider - Nothing Yet
- Female
- Buffalo
- Ny
ABOUT ME
LATEST ACTIVITY
Posted in thread: Banana Wine on 07-18-2012 at 09:39 PM
ok, this is definitely something on the list. After reading most of the thread how could you
not grow curious just to taste this? I tried ed's apple wine a few years back and it was
amazing.Whats the ...Posted in thread: New to mead on 07-10-2012 at 05:38 AM
Can anyone refer me to a easy delicious recipe for a 1 gallon carboy? I love cherry if that
helps, ive only down cider so detailed steps could help! Thanks guys!Posted in thread: Banana Wine on 07-10-2012 at 05:07 AM
What was your recipe for one gallon? Do you remember how many bananas you used?I think i used
about 10-11 bananasPosted in thread: Need ideas on 07-10-2012 at 05:03 AM
I have 1/2 gallon of juice pressed from courtland apples. I would like to make a sweet
carbonated cider, does anyone have Any great easy recipes for 1 gallon?Posted in thread: Opening bottles on 07-05-2012 at 06:23 AM
How long did you let it sit before opening? Did you chill it fully before opening??Rules for
bottle carbonating...1. The minimum time is 3 weeks at 70F2. Chill a sample bottle for at least
5 days, 7 b...Posted in thread: banana on 07-05-2012 at 06:12 AM
So far so good, i had the bucket covered its only day 3 in primary... and it blew off and
scared the living hell out my dogs. Is this normal for it to blow off? What did you guys use?
Im afraid what w...Posted in thread: Opening bottles on 07-04-2012 at 02:55 AM
Ok so after opening a bottle to only find out it isn't quite ready, can you recap the bottle or
is it now useless garbage?Posted in thread: 1st batch not to great on 07-04-2012 at 02:54 AM
Thanks guys, what temps do u guys recommend? Also what type of ale yeasts have you tried? I
have 4 bottles left that i havent opened, ill try letting them sit a little longer before
trying them.Posted in thread: Banana Wine on 07-01-2012 at 09:35 PM
Does this wine give off alot of heat in the taste? If so can i avoid tis by changing something?
Also i was told not to leave on the peels due to pesticide? What are your thoughts?Posted in thread: banana on 07-01-2012 at 09:32 PM
I have a really nice banana wine recipe posted. (Look under my avatar at the "recipes"
pulldown). It is really good, and the instructions are simple.Cant get the recipe! Ugh and i
bought it all and im...
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