Last Activity:04-25-2016 5:00 PM
Likes Given: 9
23 Likes on 13 Posts
Posted in thread: Blood Orange IPA? on 02-06-2015 at 06:10 PM
Do you remember the recipe? What kind of hops were used?20 lbs 6.1 oz Pale Ale Malt 2-Row
(Briess) (3.5 SRM) Grain 1 63.8 %5 lbs 7.5 oz Caramel/Crystal Malt - 20L (20.0 SRM) Grain 2
17.1 %2 lbs 0.7 oz...
Posted in thread: Blood Orange IPA? on 02-06-2015 at 05:20 PM
I made an IPA with an ounce or two of bitter orange peel in the last fifteen minutes. VERY
Posted in thread: Questions on milling grains on 10-06-2014 at 04:48 PM
Uh...what he said.
Posted in thread: Thousand Oaks, California on 08-14-2014 at 09:31 PM
I'd be in for four or so.Pat
Posted in thread: Immersion or counterflow chiller? on 06-03-2014 at 07:16 PM
I pump through the CFC back into the boil during the final 15 minutes of the boil to sanitize
the CFC. Then at flame out I continue to pump through the CFC and turn on the cooling water. By
the time a...
Posted in thread: All foam corny keg on 06-03-2014 at 07:07 PM
Disconnect the gas line, pour a few pulls and the excess pressure will be relieved. That is if
all other things are in order.
Posted in thread: Termite fumigation... are kegs ok? on 05-06-2014 at 04:50 PM
I'm not a fumigator, however I do own a termite business and regularly fumigate structures
through a sub-contractor. As long as the cornies are pressurized, they will be alright. The gas
boils at minu...
Posted in thread: a question for hopback owners on 03-30-2014 at 05:52 PM
My blushing bride bought a Hop-Rocket for me, not realizing it was for whole hops. I use
pellets. Put a hop-sock on the internal filter and use pellets anyway. Works great for a fast
dry-hop. Just sen...
Posted in thread: Spike Brewing 12.5 Gallon Conical Fermenter Giveaway! on 01-22-2014 at 06:56 PM
Posted in thread: How do you store bulk hop pellets after breaking the seal on 01-20-2014 at 08:07 PM
1 liter plastic bottle + tire stem in top + air chuck on a co2 line = great hops storage. Just
purge a couple of times and store in freezer.