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Join Date:

09-17-2012

Last Activity:

05-21-2013 2:11 AM

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    ABOUT ME

  • Kris Boisoneau
  • Rat City Homebrewers
  • Male
  • Married
  • Seattle
  • Washington

LATEST ACTIVITY

  • Posted in thread: Cooling wort with lid on and DMS on 05-20-2013 at 02:57 PM
    The problem likely is your putting frozen anything IN the wort. not in the sink surrounding the
    wort in the kettle.I agree. I wouldn't put frozen anything in your wort especially frozen
    bottles with l...

  • Posted in thread: Cooling wort with lid on and DMS on 05-20-2013 at 02:40 PM
    Do you have the means to purchase or make an immersion chiller or counterflow chiller? I made a
    counterflow and it cools my 5+ gallon batches down to 70 in about 12 minutes.

  • Posted in thread: Worst first all electric brew day! on 05-01-2013 at 03:44 AM
    Well congrats on fermentation being underway!I'm unclear what the problem with your GFCI was
    though. What did it do?

  • Posted in thread: Is this yeast starter ok? on 02-24-2013 at 04:50 PM
    I had a 700ml starter of the ESB that I took off the stir plate the morning of brew day. Just
    left it, didn't chill it. It also settled fast. 6 hours later I decanted most of the liquid and
    poured the...

  • Posted in thread: Is this yeast starter ok? on 02-13-2013 at 06:12 AM
    Great. Thanks for easing my worried head!

  • Posted in thread: Is this yeast starter ok? on 02-13-2013 at 03:06 AM
    I can't see the video because it's marked private, but I can see the first frame as a picture.
    Looks typical of Wy1968, very chunky. Not sure what you mean by adding it to a jar of water. I
    assume you...

  • Posted in thread: Is this yeast starter ok? on 02-13-2013 at 02:56 AM
    Sniff test passes, it smells fine. Thanks for the reassurance. I'm still working on the right
    size fan vs power supply with my stir plate. This is actually on the lowest setting...

  • Posted in thread: Is this yeast starter ok? on 02-13-2013 at 02:38 AM
    Sorry, the video is public now.

  • Posted in thread: Counterflow Wort Chiller Build (and use) on 02-13-2013 at 01:38 AM
    I straightened mine out and then re-coiled it around a corny keg, It worked great, got 15
    gallons of wort to 72 in around 25 minutes using gravity.Same.

  • Posted in thread: 25 feet of copper on 02-13-2013 at 01:22 AM
    I unfolded mine old IC out on the floor in the living room then wrapped it around my keg for a
    CFC. Worked great.

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